5000 (6300) - Hardened Liver, Washington, USA - AUG 18, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle:   Muddy caramel, dirty, dark, moderate frothy tannish head, spotty lacing.   Bready aroma, some dark
pitted fruit like spices, a bit earthy too.   Smells like a cross between a Quad and a Dubbel.   Toasted malt, dull
caramel, breadiness, and soft dark pitted fruit on the tongue.   Not bad, could stand to be a little brighter/sweeter,
but its at least entertaining.   Body and mouthfeel are moderate.   Finishes with a semi-sweet whole wheat
breadiness, very pale dark pitted fruit, minor earth.   Respectable, much like their Whiter & Nerdier.
Unfortunately I haven’t as good a luck with their other bottled offerings.
drowland (7095) - Georgia, USA - APR 10, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
4/10/14. 22oz bottle fucken bitbucket LOL billicus. First pour is lightly hazed brown with a big frothy khaki head that cuts but laces in big sticky blobs. Be careful if you don’t want much yeast... bottom third of the damn bottle was filled with big clumpy yeast that turned the pours into creamy diarrhea. Big fruity esters in the aroma leaning towards berry and cherry with some earthiness, tobacco, and leather. The flavor is malty, lightly sweet and fruity, with candy sugars, leather, berries, cherries, and bubblegum. Not bad.
robforbes (2089) - Bremerton, Washington, USA - APR 7, 2013
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
pours a semi-hazy copper with a small dirty white head, and very good lacing.
smell is of cherry, dark fruits, caramel, hops, and a malt back.
taste is smooth, dark pitted fruits, yeast, malt, and a few hops. ends chewy.
after4ever (6796) - Brier, Washington, USA - JAN 19, 2013
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
22. Pours a murky and very dark amber with a fairly thin creamy tan head and some sheety lace. Big sweet nose--brown bread crust, some buckwheat pancakes, and a little bit of watermelon from the yeast. This is a surprisingly effective combination, regardless of what it might sound like on paper. Creamy medium body with soft carb. Toasty caramel mid palate with brown bread, pancakes, and a hint of fruity esters again on the mid palate. Long sweet caramel finish.