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RATINGS: 4   MEAN: 3.53/5.0   WEIGHTED AVG: 3.06   EST. CALORIES: 240   ABV: 8%
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3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6299) - Hardened Liver, Washington, USA - AUG 18, 2013
Bottle:   Muddy caramel, dirty, dark, moderate frothy tannish head, spotty lacing.   Bready aroma, some dark pitted fruit like spices, a bit earthy too.   Smells like a cross between a Quad and a Dubbel.   Toasted malt, dull caramel, breadiness, and soft dark pitted fruit on the tongue.   Not bad, could stand to be a little brighter/sweeter, but its at least entertaining.   Body and mouthfeel are moderate.   Finishes with a semi-sweet whole wheat breadiness, very pale dark pitted fruit, minor earth.   Respectable, much like their Whiter & Nerdier.   Unfortunately I haven’t as good a luck with their other bottled offerings.


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
drowland (6164) - Valdosta, Georgia, USA - APR 10, 2013
4/10/14. 22oz bottle fucken bitbucket LOL billicus. First pour is lightly hazed brown with a big frothy khaki head that cuts but laces in big sticky blobs. Be careful if you don’t want much yeast... bottom third of the damn bottle was filled with big clumpy yeast that turned the pours into creamy diarrhea. Big fruity esters in the aroma leaning towards berry and cherry with some earthiness, tobacco, and leather. The flavor is malty, lightly sweet and fruity, with candy sugars, leather, berries, cherries, and bubblegum. Not bad.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
robforbes (2074) - Bremerton, Washington, USA - APR 7, 2013
pours a semi-hazy copper with a small dirty white head, and very good lacing. smell is of cherry, dark fruits, caramel, hops, and a malt back. taste is smooth, dark pitted fruits, yeast, malt, and a few hops. ends chewy.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
after4ever (6263) - Brier, Washington, USA - JAN 19, 2013
22. Pours a murky and very dark amber with a fairly thin creamy tan head and some sheety lace. Big sweet nose--brown bread crust, some buckwheat pancakes, and a little bit of watermelon from the yeast. This is a surprisingly effective combination, regardless of what it might sound like on paper. Creamy medium body with soft carb. Toasty caramel mid palate with brown bread, pancakes, and a hint of fruity esters again on the mid palate. Long sweet caramel finish.


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