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J.W. Lees Harvest Ale (Lagavulin)

Formerly brewed at J.W. Lees
Style: Barley Wine
Middleton, England
Serve in Snifter


on tap

Regional Distribution

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RATINGS: 473   WEIGHTED AVG: 3.74   SEASONAL: Special   EST. CALORIES: 345   ABV: 11.5%
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Only available filtered and pasteurised in bottles.
Matured in wooden casks of Lagavulin Malt Whiskey, one of the most distinctive malt whisky from the island of Islay, characterized by the strong peaty notes which should blend with the Harvest Ale to give an explosion of flavors.
This fully fermented ale has been brewed by JW Lees as a celebration of the brewersí art. Harvest Ale can be enjoyed now or laid down like a fine wine for enjoyment to come.

   AROMA 6/10   APPEARANCE 5/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
JCW (1275) - Cincinnati, Ohio, USA - JUN 4, 2004
At the risk of having my geek license revoked, I will tell you I didnít like this one. Appearance was fine, looked like liquor. Aroma had some wood to it, and syruppy sweetness, and medicine type aroma. Flavor wasnít overwelmingly sweet like some of the JW Leeís Harvest that Iíve had, but I didnít like what was there either. I think I perfer Listerine. Mouthfeel was viscous and sticky. Finish was slightly sweet. I might lay one of these down, but it wonít be me drinking it!

   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hopscotch (9365) - Vero Beach, Florida, USA - JUN 2, 2004
Sparkling clear amber ale with a small, creamy, off-white head. Ink-blot lacework. Malty, earthy nose with notes of oak, smoke, whiskey, honey and butterscotch. The flavor is very malty, but decently balanced with shots of caramel, whiskey, wood and smoke. Full-bodied with a syrupy mouthfeel and medium carbonation. Lengthy, full, sweet finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
egajdzis (5384) - Spring Mount, Pennsylvania, USA - JUN 1, 2004
Amber color with a small, quickly diminishing white head. Whiskey, light vanilla, some peat in the aroma. First impression was that it was sweet and alcoholic. Syrupy sweet, nutty, definitely a whiskey burn on the way down. I have been a fan of whiskey aged beers, and this was damn good, but there have been better ones. Maybe it just needs more time in the cellar?

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
scraff (2121) - Baltimore, Maryland, USA - MAY 31, 2004
Sparkling clear amber body, very thin white head. Nose is rich and complex, with notes of peat smoke, whiskey, vanilla, and wood. Flavor almost matches aroma, but itís a bit on the sweeter side. Hops make a brief appearance, but never find their way out completely. Full bodied, syrupy, soft carbonation, sweet whiskey smoke finish. Take note that if you donít like whiskey, this probably wonít be your thing. Obviously though, I loved it!

   AROMA 8/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
snowtiger (106) - Brighton, Colorado, USA - MAY 28, 2004
Crystal clear and very light in color with almost no head. Smells like Scotch. Really interesting flavor, tastes like Scotch mixed with beer, but not overpowering.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Jokes (1453) - Chicago, Illinois, USA - MAY 26, 2004
Clear, amber body with almost no head. Strong, alcoholic nose with lots of sweet, fruity malts. Raisin, apples, wood and warming licorice alcohol. I mean, literally, the nose is just assaulted with alcohol. The body is interesting as sometimes it seems thin, but isnít, and nor is it thick. Really interesting flavors and where the Lagavulin peaks its nose out. Salty as all get out. I donít remember having a barrel-aged beer that took on as much character from the previous liquid, as does this one. A bit peaty, but really it seems more like a sweet, alcoholic beer mixed with salt water. A slow sipper that really takes time to appreciate and analyze. Not outstanding, but interesting nonetheless. Iíd like to see what some time will do to this one.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
HighGravity (926) - Baltimore, Maryland, USA - MAY 26, 2004
Lots of phenols, peat, vanilla on the nose. The nose reminds me of pinotage. The palate is smoky with flavors of bacon fruit, and olive oil. Long sweet smokey finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
jeffin7 (612) - Silver Spring, Maryland, USA - MAY 25, 2004
Pours with a thin white head that fades. Aroma is of dough, alcohol, and a hint of smoke. The flavor is of heavy smoke and leather with a sweet honey-biscuit maltyness. The smoke and leather calm down a bit as the beer warms. I really did not like this one much at all until the beer hit room tempature when the malt backing becomes noticable enough to balance the smoke making a pretty interesting beer. If I was more of a whiskey lover I think I would like this one a lot.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Eyedrinkale (3213) - Astoria, New York, USA - MAY 25, 2004
UPDATED: NOV 25, 2004 Poured an almost gold color with a very small head. Aroma of light smokiness and believe it or not, Lavavulin. The taste was like other JW Lees Harvests with the same smokiness of the aroma, in the taste. Warm and smooth. I had to try it alongside the scotch, as I have a bottle on hand. Although young, worth drinking now and once matured. A true gem.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
zathrus13 (1721) - Mount Laurel, New Jersey, USA - MAY 22, 2004
UPDATED: JUN 4, 2004 Pours orange/gold. Aroma is like none Iíve ever smelled in a beer before. Itís smoky, reminds me of a smoked ham. Taste is also like smoked ham , cloves, vanilla and a bit of malt. Mostly sweet, with some subtle hops. Mouthfeel is full, body is thick and heavy. The smokiness goes a long way, but a definite must try due to it limited status and unique aromas and flavors.

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