Brewed by J.W. Lees
Style: English Strong Ale
Middleton, England


on tap

Local Distribution

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RATINGS: 363   WEIGHTED AVG: 3.38   EST. CALORIES: 225   ABV: 7.5%
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Bottle; Pasteurised.
Brewed for over 50 years. Named after farm workers who tried to rake the moon from a Middleton stream. The cask version won CAMRA’s Champion Winter Beer of Britain.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
redlight (2316) - Orlando, Florida, USA - SEP 3, 2011
Moonraker Zymatore series by B. United Imports. Keg conditioned with Bastogne yeast! Tart apples on the nose with caramel notes. Pours caramel amber with a thin head. Tart and funky with citrus notes and caramel malts finishes with a mildly tart citrus note. The finish is nice and dry. Very interesting.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hivemind (708) - New York, New York, USA - AUG 18, 2011
UPDATED: AUG 19, 2011 On tap at Taproom (at least they claim it is on tap - I did not see them pour it) with Erica, Jen and Mark. Pur is deep dark violet with large, cinnamon-colored head. Sharp, fruity aroma. Taste is untart and very sweet. Prunes, berries, bubblegum. Not amazing but memorable.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Drake (8214) - Free Union, Virginia, USA - AUG 6, 2011
Bottle shared by beerandblues2 at the 5/7/11 DC Ratebeer gathering. Pours a hazy red color with a medium creamy tan head. Fades very quickly. Aroma of big toffee and cheesy notes. Quite a bit of oxidation. That taste is toasted malts, toffee and oxidation notes. Medium bodied.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
MrChopin (3258) - Baltimore, Maryland, USA - MAY 30, 2011
dark brown with tan edge, white cream head. Barky nose with light caramel malt, burnt elements. Flavor is sweeter, gum, caramel malt.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
pivnizub (8767) - Bochum, Porúří, GERMANY - MAY 8, 2011
Bottle: Hazy, deep amber coloured, mid-sized off-white head with a good lace; sweet raisins and sweet dark malt in the nose, some liquorice in the background; sweet flavour, medium to full bodied; well hidden traces of hops in the nutty, caramelly, fruity and vinous finish. A very nourishing Ale........

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
BeerandBlues2 (9588) - Hanover, Maryland, USA - MAY 7, 2011
Bottle. Pours clear tawny with a medium, bubbly beige head, medium retention with fair lacing. Aroma is heavy malt (cookie, caramel, toast, toffee), light hops (spicy), and average esters (apple/pear) with notes of dates and brown sugar. Flavor is heavy malt (cookie, caramel, toast, toffee), light hops (spicy), and average esters (apple/pear) with notes of dates and brown sugar. Medium body, warmth, and carbonation with a sweet finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Niko100 (1976) - Illinois, USA - APR 8, 2011
Dark amber/brown color; Medium creamy body; Aroma of sweet malt, caramel, & fruit; Flavor of roasted sweet malt, caramel/toffee, hops, dark fruit (notably plums), and some chocolate; Nicely balanced; Overall, pretty good and somewhat underrated.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
MoritzF (8444) - Bochum, GERMANY - APR 6, 2011
(bottle) Hazy, dark brown colour with a beige and short foamy head. Sweet dark and toasty malty aroma with notes of caramel, leather, mocha and a slightly vinous dark fruity touch. Sweet flavour with a tinge of fruity sourness, medium to full bodied with a smooth carbonation. Dark malt-character with vinous fruity notes, including figs, raisins and dates, accompanied by notes of caramel and chocolate; sweet and slightly sour-fruity finish with balanced dark malty notes lingering into the aftertaste. 06.IV.11

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mcberko (6270) - Vancouver, British Columbia, CANADA - MAR 29, 2011
500mL bottle, pours dark mahogany with a tiny / almost non-existent head. Aroma of caramel / toffee malts, butterscotch, light dried fruits (plum, raisin), and light toasted malt. Flavour brings out the toffee and butterscotch initially, with a nutty and roasted malt flavour kicking in in the middle, with a finish of dark dried fruits (plum, raisin, etc.) - moderate sweetness, with a thick palate and a lingering of toffee.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
drjay44 (2607) - Salida, Colorado, USA - MAR 22, 2011
500 ml. bottle. Bottled on August 13, 2009. Pours a medium, lasting light beige head, over a slightly hazy, dark amber (SRM 12) body....nose is sweet malts with tones of brown sugar, light dried fruits including cherry and raisin, toffee/caramel....taste is sweet malts with toffee/caramel, dried fruits, especially plum, cherry, raisin dominating, finishing with a lingering sweetness, with sherry tones....mouth feel is thick and sticky, carbonation low. This is a typical Old Ale and meets the BJCP style exactly. BJCP 7/3/14/4/7

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