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Kapuziner Weissbier Schwarz 3.33 211

Kapuziner Weissbier Schwarz

Percentile
77
overall
Brewed by Kulmbacher Brauerei (Schörghuber)
Style: Dunkelweizen

Kulmbach, Germany

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
2113.34/5.03.33/5.05.4%85.4Stein, Weizen
Commercial Description:
The dark, top fermented speciality. Typical wheat beer character with a perfect malt-aromatic bouquet.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Skinnyviking (4199), Copenhagen, Denmark
3 Aroma Appearance Flavor Palate Overall
7/104/55/103/511/20
May 27, 2007  
Bottle. Of-white cramy good looking and lasting head. Very dark hazy red almost black body. Mild coffee cocoa aroma . Mild and prety flat metallic coffee flavor with a relatively sharp bitterness based on a thin body.


 Sammy (4069), Toronto, Ontario, Canada
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Nov 11, 2006  
Bannana creamy beer, bold molasses and licorice.Good head. Malty sweet. Touch of choclate malt, some spices, tad roast in mid-sip.A change up on wheat beers and you can taste the German quality, but could not have every day. Picked up days ago at Belmont Party Supply.


 beerguy101 (3972), Newark, California, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jul 13, 2008  
This dunkel pours a dark brown color from a 50cl bottle. Large sized off-white foamy head, with long retention and nice lacing. The aroma is cocoa, banana, yeast and wheat. A medium bodied dunkel. The malts are wheaty and chocolate. Lots of banana and fruit flavors. The hops are earthy and slightly spicy. Lively carbonation. Seems more maltly and less fruity than most dunkels. Lots of yeastiness at the finish. Very drinkable dunkel. Mouthfeel is full. Finish is clean and smooth. Aftertaste is slightly sweet.


 thedm (3837), Fort Wayne, Indiana, USA
3.9 Aroma Appearance Flavor Palate Overall
5/105/58/105/516/20
Feb 17, 2008  
This bottled brew from a bottle shop poured a large sized head of foamy fine to medium sized tan colored bubbles that were mostly lasting and left behind a transparent strongly carbonated dark brown colored body and a good thick lacing. The mild aroma contained notes of soft brown malt. The crisp mouth feel was tingly at the start and at the finish. The nice flavor contained notes of nutty and was semi-sweet.


 sayravai (3790), Helsinki, Finland
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Jun 26, 2004  
(Bottled) Very dark brown color with a large head. Sweetish banana aroma. Sweetish, slightly burned-malty flavor with some fruitiness (banana). Medium-bodied, quite carbonated and rough palate. A decent hefeweizen, although a bit thin.


 Braudog (3789), Dayton, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
6/105/56/103/513/20
Sep 9, 2007  
0.5L bottle -- Reddish brown with a firm and lasting foam top. The aroma is of licorice and dates with a hint of sweetness. Similarly, the flavor leans more toward licorice and anise than the very faint banana, giving this a unique character. This would be excellent with game, lamb or duck, or any big meaty dish full of flavor. (#3089, 9/9/2007)


 Dedollewaitor (3784), Odense, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Jul 6, 2008  
Tap@ gasthof, Southern Germany. Dark brown with a super creamy white head. Smooth, caramel, wheat, bread, banana & liquiorice. Some ashy notes. Very nice!


 joss (3701), Garching b. München, Germany
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 14, 2004  
Dough, chocolate and banana aroma - if it was the smell of the dough for a cake i would be looking forward to it... Murky brown, fluffy white-brown head with nice lacing. Interresting flavor profile: Ripe bananas, coffee with sugar, some chokolate, raspberries, spices. Medium body, creamy mouthfeel. A dark hefeweizen with character.



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