Kapuziner Weissbier

Brewed by Kulmbacher Brauerei (Schörghuber)
Style: German Hefeweizen
Kulmbach, Germany

Bottled. Light golden coloured. Unclear. Creamy off white head. Banana, yeast, sweetness and ligth fruityness. Somewhat citric. Citrus, yeast and banana in flavour as well. Light spiced. Medium bodied. Light dry. Citric and yeasty end. Quite refreshing.

Poured from a 500ml bottle into a weizen glass, murky golden with a big head as one would expect. Aroma was strong with notes of citrus, clove yeast and lemon. The taste was more sublte than the smell, with banana and a citrus tang and a hint of spice. Not bad, but lags behind a number of other German hefe’s such as Ayinger, Weihenstephaner and Paulaner.

A middle of the road hefe. Everything about the beer is average. The light gold color, the wheaty aroma and the citrus tang and banana taste. This beer almost tastes like a "banana lambic". Nice but not incredible.

Bottle - hazy golden with white head. Aroma of bananas and cloves. Sweet malted wheat, hint of lemons... sour/bitter finish.

Rapidly rising, then rapidly dissipating white head over a standard Hefe body. Aroma is somewhat subtle...very light citrus scents - nothing overpowering! Flavor is also somewhat light and airy...a very easy drink! From the pleasant, yet not strong citrus flavor, hints of lemon and banana are evident; somewhat unique for a Hefe. Only qualm is that the drink was somewhat watery on the palate and for the aftertaste. Although nothing overly special, this is a great drink when you’re just looking for a good, easy drinking beer!

Cloudy orange pour with visible sediment and a thick and creamy white head. Banana and fruity aroma. Creamy and smooth mouthfeel and initially very spicy. Fades to clove and banana and finishes with yeast and bread/dough. Pretty good!

Hazy honey gold hue, with a frothy white head, yeasty bananaish fruity nose, with some wheat malt notes, ripe apples, pears fruitiness, hint of spiciness in the aroma follows through on a medium-bodied palate with a yeasty, fruity, wheat malt character, of ripe apples, bananas, pears fruitiness, spicy cinnamon note, hint of clove, rounded mouthfeel, leading towards a wheaty, mild hop bittering finish.

2,5 months after bbf date Very characteristic hefe look and aroma. Hazy golden with a foamy white head and a strong wheaty and yeasty/ sweetfruity aroma. Flavor is of course wheat sweet, but also lemon like sour, more sour than im used to from a hefe. But overall a solid brew.