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Kapuziner Weissbier

Kapuziner Weissbier - German Hefeweizen

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 Percentile 
76
overall
Brewed by Kulmbacher Brauerei (Schörghuber)
Style: German Hefeweizen

Kulmbach, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
3793.33/5.03.32/5.05.4%91.6Weizen
View Statistics  P 

Commercial Description:
The most refreshing beer in the world. Malted wheat and special yeast give Kapuziner Weissbier its light touch and distinctive taste - a yeasty tang offset by a solid malt body and a delightful tropical fruitiness. Unfiltered yeast lends a hazy, seductive look.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 emotv (331), Izmir, Turkey
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jan 27, 2009  
Drink from tap at Lion’s Foution irish pub in Firenze. Very heavy top, waiter even waited for some cloudy colour. Very sweetty top. and nice finish but not last so but nice mouthfeel. I will probably drink this all year long...


 gunhaver (1024), Tampa, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Jan 21, 2009  
Draft at Oldsmar Tap House. Pours a golden sheen color, with a huge fluffy white head and lacing. Bright citrus nose, zesty, banana, and cinnamon. Flavors of smooth maltyness, some caramel, tea and lemon. Medium-bodied, smooth, nice creamy mouthfeel. Pretty damn good overall.


 astrofrk (218), Knoxville, Tennessee, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/103/514/20
Jan 18, 2009  
Cloudy golden. Big, thick head. Aroma: Yeast, banana. Flavor: Wheat, yeast, banana, mild hop backing. Wheat finish.


 asheft (1374), Marburg, Germany
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jan 18, 2009  
[bottle] Refreshing sour and sweet aroma with bubblegum, a touch of clove, and a corriander note. Cloudy, light orange-brown wwith a lasting, white, flanel blanket. Sweet clove bubblegum estery flavour with yeast and some wheat sourness. Very low bitterness. Medium body, moderate carbonation, sweet finish.


 imdownthepub (5089), Banbury, Oxfordshire, England
3.2 Aroma Appearance Flavor Palate Overall
6/102/57/103/514/20
Jan 11, 2009  
Bottled, 500ml, from Booths, Longton, Lancs. Clouded gold with white head. As Weissbiers go, this is one of the better versions and that is because of subtlety, restrained spiciness even though there is the banana, esther, clove notes there. Yeasty with a baked bread character in a wheaty body. Quite reasonable.


 kiefdog (1567), Tampa, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jan 6, 2009  
50cl bottle from Shep’s Deli (St. Pete, FL). Pours a cloudy dark golden color with a one finger bright white head that settles quickly but nicely laces the glass. Aroma is sweet and malty with notes of bread, yeast, honey, caramel, some hints of ripe fruit and fresh spice. Flavor is sweet and malty as well with lighter notes of caramel and honey, heavier notes of bread, yeast, wheat, spice and ripe fruit with a effervescent body. Generally light-bodied with a refreshing fruity wheat finish.


 scrizzz (1252), kirkland, Washington, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/56/102/511/20
Jan 6, 2009  
Modest aroma, tarnished golden color looks viscous in the glass. Dusty aroma like an attic. More dust in the sip, wheat forward tang in the finish. Maybe the bottle is old, but I don’t really get much flavor or complexity, though nothing faulty shows up either.


 Snojerk321 (1919), San Diego, California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Dec 21, 2008  
Bottle. Hazy orange color with a huge white head. Aroma and flavor of yeast, banana, malt and citrus.



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