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Kapuziner Weissbier

Kapuziner Weissbier - German Hefeweizen

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 Percentile 
76
overall
Brewed by Kulmbacher Brauerei (Schörghuber)
Style: German Hefeweizen

Kulmbach, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
3793.33/5.03.32/5.05.4%91.6Weizen
View Statistics  P 

Commercial Description:
The most refreshing beer in the world. Malted wheat and special yeast give Kapuziner Weissbier its light touch and distinctive taste - a yeasty tang offset by a solid malt body and a delightful tropical fruitiness. Unfiltered yeast lends a hazy, seductive look.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 blipp (1630), Newark, New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Dec 17, 2008  
Bottle. Pours hazy gold with a fluffy white head. The aroma is spicy with light fruity esters. The body is a bit thin, and the flavor has banana, yeast, and light spices. Not bad.


 HermanW (619), Coevorden, Netherlands
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Dec 14, 2008  
0,5 liter beugelfles. Lekkere weizzen.


 armando629 (953), Budapest, Hungary
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Dec 2, 2008  
Cloudy-hazy golden-amber colored beer, delicious white lacing head. Yeast, spices, caramel in the nose, some citrus and banana, solid fruits, some grape perfume. Smooth, creamy mouthfeel with caramel, light cocoa and fine banana on the tongue, fine citruses and must , light sourish and spicy finish and aftertaste. One of the finest german wheatbeers. Tasty.


FirmButtstone (47), Cedar Rapids, Iowa, USA
3 Aroma Appearance Flavor Palate Overall
4/103/56/103/514/20
Nov 20, 2008  
Nice color / cloudyness. The aroma is rather weak. More of a clean malt / yeast base then I would like from a hefe. Very little banana / clove in this one. Still a nice crisp / clean beer and very drinkable but not much of the classic hefe wheat, banana, clove richness you would expect. Get it to drink for a decent beer but there are much better hefes out there.


 yngwie (4880), Kristiansand, Norway
3.3 Aroma Appearance Flavor Palate Overall
6/104/56/104/513/20
Nov 19, 2008  
Bottle. Nice, hazy orange-golden body with an off-white head of good size. Banana-dominated nose with citrus-notes and wheat. Slightly papery, with nice cloves. Sweet, bananaish and slightly citrus-fruity flavor with some wheat and a touch of caramel. Cloves and some bitterness towards the finish. A bit thin on the palate, with a quite low carbonation level. A pleasant and mostly refreshing beer, but I would like it more pronounced and effervescent. (081112)


 hophead75 (1945), Boonton, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
6/105/56/103/513/20
Nov 1, 2008  
Nice hazy blonde in color with a large, very long lasting creamy head that formed some mountains above the top of my weizen glass. Perfect appearance for a hefeweizen. Aroma is wheaty, with citrus- lemon zest and mild orange, some spice, not much banana esters. Taste is yeasty with citrus, mostly light lemon, spice, a good deal of wheat, bready yeast. Light metallic and grainy touches here and there. Mildly sweet, medium bodied. Finishes tart with wheat, and the yeast also seemed to add some tartness in the finish. This was a little bit past it’s prime, I can see liking this one more if it was a bit younger.


 SkyCop32 (286), Morlautern, Germany
2.9 Aroma Appearance Flavor Palate Overall
5/102/56/103/513/20
Oct 24, 2008  
Shared this one w/ oldrtybastrd. Picked up at Toom Getränke in Kaiserslautern. Pours a hazy golden orange. Aromas of bread/clove/ and some fruit. Had a taste of yeasty bread with some spice.


 oldrtybastrd (1801), Morlautern, Germany/Great Falls, Montana, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Oct 24, 2008  
Shared this one w/ SkyCop32. Picked up at Toom Getränke in Kaiserslautern. Pours a hazy golden orange. Aromas of bread/clove/ and some fruit. Had a taste of yeasty bread with some spice.



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