RateBeer
overall
50
82
style
Brewed by Kulmbacher Brauerei (Schörghuber)
Style: German Hefeweizen
Kulmbach, Germany
Serve in Weizen

bottled
available

on tap
unknown

Broad Distribution

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RATINGS: 127   WEIGHTED AVG: 3.12   SEASONAL: Winter   EST. CALORIES: 162   ABV: 5.4%
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COMMERCIAL DESCRIPTION
... the tasty wheat beer specialty is exclusively offered in the cold winter months. Amber-colored, sparkling, mouth-coating and with a perfect round, highly-fermented character.


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Quinten (1039) - zaandam, NETHERLANDS - OCT 25, 2008
At trinkgut boland in kleve kellen germany, hazy golden, medium fluffy head, nice fruity, most grainy and weat, some grassy hinds, some banana, and citrus, very nice weissen.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
KimJohansen (10349) - Frederiksberg C, DENMARK - MAR 30, 2008
Hazy golden with medium white head. Sweet fruity aroma with wheaty and yeasty notes. Sweet fruity flavor with wheat and spices.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (30631) - Copenhagen O, DENMARK - MAR 29, 2008
50 cL bottle. Pours hazy orange with a lacing white head. Wheaty and light malty aroma. Flavour is sweet fruity, distinct wheat yeasty - light spiced. Mellow. Sweet fruity finish.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
FatPhil (8995) - Tallinn, ESTONIA - JAN 24, 2008
500ml bottle (Woolpack, Vantaa)
Cloudy orange brown, large doughy head. Spicy wheaty aroma - orange zest and coriander strongly prominent. Full bodied hefeweiss, tangy too. A tad sour, but that increases the interesting tangy nature. Good for its style, but definitely still a refreshing summer drink rather than a winter drink.

2.7
   AROMA 5/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
stouby (3686) - Holbæk, DENMARK - JAN 20, 2008
Bottle at home. Hazy orange with a beige head. Aroma moderate malty (toffee, citrus). Flavor moderate sweet and acidic. Light body.

4.1
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
kappldav123 (4700) - GERMANY - JAN 17, 2008
The bottle looks really good, the beer in the glass quite dark. Fine and creamy foam. Tastes really good, fruity, but not too much and intense, well balanced finish. Really good beer.

2.7
   AROMA 7/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
raymondwave (931) - FINLAND - JAN 6, 2008
Bottle 0.5 l, Vastarannan Kiiski. Dirty muddy orange, with quickly disappearing head. Looks pretty uggly actually even for a weizen. Nose has wheat, some ripe fruits, not much banana nor sweetness tho. Flavor is spicy, wheaty, slightly orangy with a touch of chocolate. Very easy, straightforward and boring actually. No bitterness nor aftertaste.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
asheft (2476) - Ottawa, Ontario, CANADA - JAN 1, 2008
[bottle] Banana creme pie with lemon icing aroma. Murky light brown with nice frothy top. Sweet banana with some phenolics coming in late along with bubblegum. No bitterness. Very clean. Medium body, high carbonation, sweet finish.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
thewolf (11099) - Kolding, DENMARK - DEC 20, 2007
Bottle. [thank you, faroeviking]
Pours a thick, muddy dark orange with a nice, staying foam head on top. Aroma is fruity with ripe bananas, apples and a bit of malty chocolate(?). A little thin mouthfeel. Flavour is sweet, a good dose of banana with a nice subdued spiciness. Quite dry with the chocolate popping up again.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
MrRomero (1974) - Nolanville, USA - DEC 17, 2007
500 ml bottle: poured into my wiezen glass a cloudy amber with a very big cream colored head. Mild banana and yeast aroma. The taste is light banana also with a moderate amount of spice and some hops. Initial taste hit me with a burst of alcohol but then again, this is my first beer in several days. Good beer.


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