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97
89
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Serve in Shaker, Snifter

bottled
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RATINGS: 236   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
“To kick off this series of intense hoppy beers, we wanted to go big. Imported New Zealand Nelson Sauvin hops provide a vibrant tropical aroma that raises eyebrows and expectations. Aggressive amounts of Warrior and Ahtanum hops produce an assertive bitterness that stands out against a firm malt backbone. Balanced even at 90 IBUs, Big Barrel leaves a considerable first impression that serves as a prelude of things to come.” According to a brewery rep, the beer will be distributed throughout Southern California and they’re planning on doing 1,000 cases of 22’s. Specs: Color 15.4 SRM ALC 9.0% IBU 90 PLATO 20


4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
brewblackhole (1588) - Muskego, Wisconsin, USA - FEB 19, 2011
Fresh grapefruit aroma,citrus marmelade,caramel aspects come throughflavor is carmelly bitter,muted pine oil one of those well done "balanced" Double IPA’s

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
Dixonian (1562) - Plano, Texas, USA - MAR 2, 2011
Bottle. Light orange pour capped off with some white head. Hop bitterness approaching the unbalanced side but still nice. Grapefruit and other citrus hop aromas and flavors. The nelson sauvin hop is very interesting and smooth - I seem to enjoy every brew that employs it.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
oRos (1554) - sacramento, California, USA - SEP 25, 2012
Bottle from capitol beer. Aroma is boozy color is copper with no head. Taste is very sweet an you can taste some oak

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Rusty (1545) - Mesa, Arizona, USA - JUL 11, 2010
Pours a hazy orange with a creamy off white head that leaves sticky lacing. Aroma is grapefruit, hops, a goo dose of malt and some spices. Flavor is grapefruit, grass, bitter pine resin, tropical fruits linger with the bitterness in the finish. Nice DIPA.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
danielcurtis81 (1519) - San Diego, California, USA - APR 19, 2009
Tap at the La Jolla Brew Pub. Pours a golden amber hue with an off white slightly lacing head. Nose is full of hop tones, mainly grapefruit. Flavors follow the hop profile. Really nice grapefruit entry with a bitter grapefruit peel aftertaste. Malt backing was pretty decent and mellowed the hops in a complementing fashion. A good drink on this warm day.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
tokyogoat (1503) - San Diego, California, USA - OCT 28, 2009
Poured a hazed amber with no head. Nose is big on citrus and pine hops. Very pungent. Taste is slightly harsh bitterness, moderate hop flavor, nice medium light body showcases the hops rather than worrying about balancing them. Without question the best Strauss beer i’ve had.

3.4
   AROMA 8/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
GarrettB (1461) - San Diego, California, USA - FEB 6, 2013
February 12th, 2012 - The draw with Karl Strauss’ Big Barrel Double IPA is the strange and exotic hops that the brewers brought to bear on this tall hop bomb. It’s a clear and bronze brew, like so many other hoppy beers, but a study of the carbonation is a little disquieting. Too few bubbles suggests a heavier, murkier palate and too little shielding from the wave of IBUs about to crash into my palate. The aroma is strikingly fruity and piney, with juicy touches of mango and, strangely, even some cacao nibs. The folks at Karl Strauss weren’t kidding when they said the addition of New Zealand hops would give the Big Barrel a tropical air. A lot of this South Pacific bliss disappears in the flavor, where the Big Barrel takes on a milder, slightly sweet yeasty and bread profile, more like a saffron roll than a drinkable hop cone. Still, that aroma is something I’ll remember for a long time to come, and a mild IPA is always welcome on my beer shelf.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
deekyn (1459) - San Francisco, California, USA - FEB 2, 2013
A - pours golden orange with high fluffy white head. Some lacing. S - very malty nose. Sticky sweet caramel and doughy malts. Over ripe pineapple juice, blood orange, soap and pine notes as well. Definitely a malt heavy beer. M - medium body, very round creamy mf. High carb. Smooth on the palate, bitter and drier on the end. T - soapy and piny hops up front. Fruity, citrus notes, pineapple, pear, with a strong caramel and bready malts on the palate. Bitter hops, vegetal notes, lemon zest and tea bitters. O - why are so many "big" dipas just malt madness. Pretty well balanced up front, but the palate is over malty. Pretty good dipa. 3.4 ---Rated via Beer Buddy for iPhone

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
doubleo (1432) - San Diego, California, USA - MAY 18, 2008
UPDATED: OCT 2, 2008 On-tap at Churchill’s. Ehhh. Pours cloudy orange with a thin off-white head, some lace. Smells hoppy sweet with a bit of big citrus, grapefruit or the like. Tastes big and sweet. Pretty hoppy but with lots of malts as well. The hops are too sweet for me. Sweet up front with malts and hops, bitter through the middle, and then sweet again on the finish. Thick, syrupy body, good carbonation.
Update: 10/1/08. On-tap at Karls C’Bad. Pours hazy amber with a good sized white head, spider web lace down the glass. Smells grassy and citrusy hoppy. Slightly sweet, slightly bitter. Tastes grassy and citrusy bitter, earthy and resiny. Full body, smooth carbonation. 748416=3.9

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Torrefacto (1429) - Madrid, SPAIN - JUL 2, 2015
Anaranjado ligeramente turbio con espuma blanca compacta. Aromas de melocotón, albaricoque, menta fresca, pino y fondo de malta. Cuerpo medio-alto maltoso, sabor intenso de fruta naranja, hierba fresca y pino con final de amargor resinoso e intenso agradable.


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