Fatehunter (2050) - Corbett, Oregon, USA - OCT 23, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Poured a finger and half of head on a hazy, medium straw colored body.
The aroma is caramel candy and wet grain. On the bold side.
The taste is caramel sweetness with mild pine bitterness. Nicely balanced.
The texture is chewy with crisp edges and moderate carbonation.
Blairgus (3879) - California, USA - OCT 20, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
20 Oct 2013, bottle light orange, clear, steady bubbles. nose is slightly sweet, maybe spicy malt with a bit of a tangy zest. med body and mildly fizzy. granola malt with some stale grass hops. certainly more enjoyable than many oktoberfests i’ve had. Still, it’s not my favorite style.
DTM (798) - Winters, California, USA - OCT 7, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
On tap at Woodstock's in Davis, CA. Pours and orange color with a decent sized head. Has a bready mouthful, with a little hop, and a solid malt background.
---Rated via Beer Buddy for iPhone
brokensail (15203) - San Leandro, California, USA - SEP 27, 2013
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
On tap @ Karl Strauss Costa Mesa. Amber/copper pour with a khaki head. Nose is pretty bread forward. Toasted malt, notes of toffee, floral and spicy hops. Nice sweet flavor. Bread, toffee, and toast. Floral and spicy hops. Some yeast, light esters, and maybe nuts.
ElGaucho (2371) - Minnetonka, Minnesota, USA - NOV 22, 2012
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 13/20
Draft at catamaran resort bar. Wheat and honey aroma. Mostly clear amber body with lots visible carbonation. Thin off white head. Wonderful bready mouthfeel and hint of hops. I was concerned with the low ratings but shouldn’t have been. Nice session qualities with enough hop in the finish for a little something distinctive.
peteinSD (1446) - San Diego, California, USA - NOV 20, 2012
3 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Tap. Clear golden pour with a froth of white foam. Aroma is a light toasted malt smell with some sweetness and a generic, bland lager aspect. Taste is lightly toasted malt with sweet malt and perhaps some minimal hop bitterness. Doesn’t taste much like an Octoberfest or marzen - more like a generic lager with a bit of toasted malt.
AmEricanbrew (6607) - Same Trailer, Different Park, Louisiana, USA - JUL 1, 2012
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle. Clear amber color with lasting ivory sheen. Nice spicy caramel, pit fruit, dark bread aromas. medium body, creamy, average carbonation. Slim flavors of light pit fruits, spicy caramel, dark bread--decent
haddon90 (1602) - Costa Mesa, California, USA - OCT 22, 2011
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 13/20
Bottle. Pours a clear copper color with no head at all. Strong malty notes with a hint of hops. Dry taste with a strong sense of malt. Kind of lacking spice, and a little bland, but not terrible.
ADfan (752) - Orange County, California, USA - SEP 25, 2011
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Picked up a fresh jug from the restaurant. Poured a honey amber color with a nice head. Mild aroma of hops, pine and caramel. Taste was very smooth with some cedar and earthy notes. Smooth finish.
otakuden (1783) - Vero Beach, Florida, USA - FEB 4, 2011
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Appearance: typical Märzen hues of rubies, garnets, and ambers brilliantly polished. Coppery head lingers as a collar and swirls thick, but no lace either way.
Nose: toffee breads crunchy and caramelized and just a smidge moist. Chestnuts and acorns roasting. Whole grains crunch. Red-hot embers and firewood in the back. Nutmeg. Bark, piles of leaves changing color for the season.
Palate: thin and clean, she is sweet in the middle, finishing dry and woody. Within her sweetness is crunchy toffee and pumpernickel crust glazed in said crunchy toffee. Smoke in the back of breath, red-hot and embers. Nutmeg mingles within the toffee crunchy while the essence of leaves changing is a subtle permeation – gives the impression of an autumn chill in the air. Chestnuts and acorns in the fire-hot smoke and toffee.
Final Thoughts: way better than I was expecting. The flavors were seamless and even though I call the sunny state of Florida home, I felt as though I was right there in the mountains painted in autumn hues. Fantastic.