Serve in English pint


on tap

Broad Distribution

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RATINGS: 351   WEIGHTED AVG: 3.13   IBU: 17   EST. CALORIES: 174   ABV: 5.8%
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Brewed with a half ton of caramelized malts, this bold red ale has caramel and toffee flavors, notes of dried raisins and currants, and a slightly sweet finish.
Color: 30 SRM
Bitterness: 17 IBU
Gravity: 15° Plato
Availability: 24/7/365, Kegs and Bottles

   AROMA 3/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 5/20
crossovert (8178) - Illinois, USA - JUL 30, 2012
A sweet and hot mess. Dont know what they were going for but this is poor and i dont recommend it.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
JorisPPattyn (8094) - Antwerpen, BELGIUM - APR 24, 2008
Draught. Served ice cold in a frosted glass... Red-brown with small yellowish rim. Malts, and very little else, seen the temperature. Roasted malts, some bitterness with slight retronasal sweetness, which continues growing warming up, pastry flavours. Medium bodied at best. Horrible presentation for a beer that isn’t all that great to start with...

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
BMan1113VR (7880) - Los Angeles, California, USA - JUN 17, 2008
On tap at Universal City location. Aroma of currants, some alcohol, a bit of caramel and maybe some smoke or scotch. Pours with an off-white head with some lacing over an amber body. Taste is of soggy malts. Its too fizzy and a bit harsh.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
mcberko (7443) - Vancouver, British Columbia, CANADA - SEP 5, 2011
12 oz. bottle, pours a clear amber with a small beige head. Feint aroma of cereal malts, syrup and light caramel / toffee. Flavour of raisins and other such dried fruits, toffee / caramel, male syrup and some bready malts. Finished syrupy and fruity. Low-to-medium complexity. Easy to drink, but nothing extraordinary. Fine for what it is.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ibrew2or3 (7158) - Tempe, Arizona, USA - NOV 2, 2006
On tap at Columbia Street brewery. Clear copper to red color with lasting off white head. Almost no aroma. Really tasty sweet malt flavor of caramel malts with some toffee notes. A bit of bitterness rounds out the flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
DuffMan (7138) - the land of bitumen, beef & beer, Alberta, CANADA - NOV 28, 2008
On tap pretty much everywhere we went in San Diego, but this rating comes from our extensive sit-down at The Local. Clear copper brown, earthy caramel aroma. Sweet caramel flavour profile, mild bitterness with a tea-leaf finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
CaptainCougar (7132) - Columbia, Maryland, USA - MAR 21, 2003
Medium copper red color with minimal head. Sweet caramel malt body with decent palate, but a bland finish. Your standard "red ale".

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bb (7051) - Alamo, California, USA - AUG 1, 2005
Draft. Copper color with an off-white head. Light aroma - some malt. Malty flavor with some toffee and low fruitiness - plum/date. Fairly rich flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
j12601 (7000) - Poughkeepsie, New York, USA - MAR 10, 2011
Bottle. Pours a clear ruby tinged amber with a medium to large sized beige head. A touch of oxidized paper on the nose, sweet malt and a touch of a hoppy backbone. Medium bodied, very smooth. Lots of caramel and more oxidization, raisins and paper. Finishes a bit warm and boozy with more sweetness. Interesting.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
Hansen (6981) - Assentoft, DENMARK - SEP 25, 2005
Sampled by friends who brought it from US. An ok ale, ruby colour, medium head. Corn-flakes flavor, bitter finish.

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