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52
84
style
Serve in English pint

bottled
common

on tap
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RATINGS: 327   WEIGHTED AVG: 3.12   IBU: 17   EST. CALORIES: 174   ABV: 5.8%
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COMMERCIAL DESCRIPTION
Brewed with a half ton of caramelized malts, this bold red ale has caramel and toffee flavors, notes of dried raisins and currants, and a slightly sweet finish.
Color: 30 SRM
Bitterness: 17 IBU
Gravity: 15° Plato
Availability: 24/7/365, Kegs and Bottles


2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
BeaverBrown (245) - Portland, Oregon, USA - MAR 24, 2003
This beer was pretty gross. Nice deep red color. Tasted malty and metallic.

2.7
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
BeerLimey (2154) - California, USA - DEC 31, 2003
Nice reddish appearance, good head formation. Very grainy in aroma. Sweet biscuity and toasted malt palate, mild bitterness in the finish.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
VTHopHead (1505) - Barre, Vermont, USA - APR 13, 2005
Draft at the Sheraton San Diego - Darkish amber in color. The beer may have been too cold, but it did not seem to have a strong/distinctive aroma. Not much going in the hop arena either. Decent maltiness. Not much going on here...

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
BeerPrince (1701) - Vancouver, British Columbia, CANADA - MAY 15, 2006
Copper, clear with a minimal off white head. Nose of caramel malts. Sweet, somewhat creamy with a tad of spice.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
brettpace (176) - New York City, New York, USA - MAY 7, 2007
Not a very good beer at all. Your much better sticking with AleSmith and Stone beers. Malty, not very hoppy at all, did not enjoy the aftertaste.

2.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 11/20
ALLOVATE (2281) - Perth, AUSTRALIA - JUN 8, 2012
At just on cool and into a shaker. Radiant ruby red body that sparkles in the light. No visible carbonation sees the already fragile, frothed up head disappear altogether. Nose has hints of twiggy bark, roasted nuts, sultanas and bitter/sweet raisins all doused sticky, salted caramel. Sweet, sweet, sweeeeeeeeeet! First mouthful is teeth rattling with the ’toffee brittle’ of my youth springing to mind. Treacle and tannic sweet wine, light rust and grain husks dance amongst the toffeeish malts. There is a lively spritz by that otherwise invisible carbonation. Body is light but the cloying sweetness gives the illusion of something bigger. Bitter, sweet and astringent swallow tails off into the land of rusted metal. Starts off great guns but is downhill from there. It is drinkable, but my blood sugar levels just sprang up a few points!! (12fl.Oz, BBE 02/13, Dan Murphy’s Currambine)

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
bs476 (80) - - AUG 3, 2012
Not much happening in this one. Good copper color, no head and not much finish. Cannot recommend. ---Rated via Beer Buddy for iPhone

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
DiarmaidBHK (3165) - Pennsylvania, USA - NOV 13, 2013
Bottle from conference reception. It looks red. It has an unknown colored head. Probably white. I’m having to drink this out of the bottle like a fucking Neanderthal. Has a bit of caramel on the tongue. Finishes clean. The things we do for beer ticks.

2.7
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
dhunter151 (467) - Santa Rosa, California, USA - JAN 26, 2014
12oz bottle. Pours a reddish amber with a white head. Malt forward, caramel, toffee, sweet with almost no bitterness. ---Rated via Beer Buddy for iPhone

2.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Mark_Eck (239) - - FEB 6, 2014
Pours a dark amber. Smells of caramelized malts. Has a mild caramel taste which doesn’t last.


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