Beershine (1131), Miami Beach, Florida, USA May 13, 2008 Bottle. Deep mahogany, lasting tan head, lacing. Aroma of red delicious including the skin and dark spots. Some dates too. Smooth mouthfeel, gets smoother as it warms. Sweet apple throughout the flavors: a rather simplistic profile with lots of sweet, some alcohol, and not much else. Mellow, warming, nice.
TheBeerBaron (157), Florida, USA Aug 4, 2008 Very dark maroon brown color. Shockingly small head and no carbonation. Either extremely high gravity or a stale beer. Chocolate and caramel smells. Malty sweet aroma and a smidge of hops to keep the sweetness from going too far. Sweet flavor goes too far as a taste though Plum sweet that dominates your tongue, way too much sugarness to enhoy much of this beer for an extended time. Palate is understandably thick. Yeah, its alcohol warm, but all the sugar and malt are too much. I will defer to much better balanced belguims. kevd193213 (301), Coventry, Rhode Island, USA Aug 3, 2008 Bottle. Brownish amber pour with a nice tan head. Aroma of brown sugar and maple syrup. Taste of plum, yeast and brown sugar with alcohol present. Very sticky and thick, with a lingering finish. Flyer (98), Hartland, Wisconsin, USA Aug 2, 2008 Might be the best example of this style I’ve come across. Pours a deep brown with a good head. Has wonderful raisin and plum notes, very boozy tasting (in a good way). The mouthfeel is rich and thick without ever being sticky. Some wine-like flavors come through late. Highly recommended. sir_Pino (483), Zawiercie / Żywiec, Poland Jul 29, 2008 No 389
Rated: 03.05.2008
Bottle brown, 330 ml, 24.1P
Appearance: Pours deep rubby body colour, very intensive and practically black with only slight rubby reflaxes body. Body under the light seems medium to high carbonated, rather clear in body texture. Head is off - white, cappuccino like, frothy, when poured into ’Chimay’ glass initially medium slowly decreasing to small and than lasting for a long time, there is also quite nice lacing.
Aroma: Gently alcoholic warmth, good quality alcoholic drink, cognac, cherry liquor, mild aromatic herbal hops are present too in such a high alcoholic Belgian Ale, roasted grains are slightly felt too, , notes of dark chockolate, cappuccino like, slightly nutty accent, especially wallnut essence, a hint of blackcurrant, prune. Aroma is refreshing, nice and complex what makes it very pleasant and not disturbing due to high alcoholic content at all, mild chill in aroma is very present and a bit winy, especially red wine.
Flavour: Front is sweet and even sticky, than alcoholic warmth on palate being verypleasant and without any harshness, body is full with complex aromas being present during drinking, woody - nutty touch , some distinctive notes of burned barley grains, caramel malt, toffe, butterscoth, reminding a bit ’Strong Suffolk’, red wine, some accidity from mild carbonation on palate, very focused, essential, thick in its body, kind of flat, not dull though, in the aftertaste there is pleasant grainy, burned - roasty, dark bready touch than strenghtens itselfs when the beer get warmer on your palate, coffee liquor, reminding some Quadrupels or Abbey Dubbles (a bit strong). Finish duration is long.
Palate: Body is full, texture is sticky, thick, carbonation on palate is rather soft, finish feel is mildly alcoholic what makes it a great masterkraft anyway such a high alcohol content beer and slightly bitter.
BoBoChamp (588), Gent, Belgium Jul 21, 2008 33cl, from De Hopduvel Gent, very strong beer, complex, but too heavy, clear, good head, good brew, yet too sweet
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