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Kasteelbier Tripel Blonde 11%

Percentile
85
overall
Brewed by Brouwerij Van Honsebrouck
Style: Abbey Tripel

Ingelmunster, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4893.45/5.03.44/5.011%72.8Trappist glass, Tulip
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
xjaja (14), Finland
3 Aroma Appearance Flavor Palate Overall
5/103/55/104/513/20
Mar 19, 2006  
Hyvä mutta makuuni liian makea olut. Tämä olut on makein vastaani tullut trappist olut.


robklg (6), Enschede, Netherlands
does not count click to see why this rating of Kasteelbier Tripel Blonde 11% does not count
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Mar 17, 2006  
Small, dense white head, foamy. Clear light golden body. Very nice subtle banana flavor.


 smcd (366), USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Feb 26, 2006  
Clear gold. Moderate-to-high carbonation. Thick white head that dissipates relatively quickly. High alcohol content noticable -- but balanced nicely by spicy notes. Better through the first sips as the high-octane nature of the brew makes it almost cloyingly sweet by the end of a glass.


 BigBastard (668), L.A., California, USA
3.3 Aroma Appearance Flavor Palate Overall
7/103/56/103/514/20
Feb 26, 2006  
Wow, the ABV warms you right up on this one. Flavors of cloves, spice and banana were there, but the ABV was a little strong. One glas gave a warm glow that was nice though.


Psylocke (91), st-constant, Quebec, Canada
2.4 Aroma Appearance Flavor Palate Overall
4/103/54/102/511/20
Feb 25, 2006  
Not very good for me. Its kind of sur and smell like old corn and it tasted a litle bit skunky


 Siroy (220), Montreal, Quebec, Canada
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Feb 25, 2006  
[ Bottled ; chilled ; BB 08/07 ]
A fully lasting small fizzy white head that tops up a hazy light yellow body. No lacing. No thin particules. Few small bubbles Aroma presents malt being light hay while hops are very faint herbs Yeast character is light earth. Also, there are faint notes of banana , citrus and apple from yeast. The 11% is well concealed to the nose Initial flavor is lighty biscuity while development is more alcoholic and little acidic. Finish is short Light to medium body... oily texture... Soft carbonation...


 Immy (1912), Virginia Beach, Virginia, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Feb 22, 2006  
On tap at The Taphouse in Norfolk, VA. Slightly hazy gold with a minute white ring of a head. Not much in the nose, a bit of a fruitlike aroma. Flavor is light white grape, some coriander and light malt. Body is light, and, combined with the carbonation, makes this beer really snap off your tongue. Some additional spiciness shows toward the end. Very drinkable, pretty good, but really not stellar.


 goldtwins (4079), Nesconset, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Feb 10, 2006  
Poured a hazy dark yellow color with a medium long lasting fluffy white head. Aroma is sweet, malty, and yeasty with some fruit and spice. Starts sweet and malty then quickly give you a little fruit before going to a yeasty and spicy finsih. Very warming with just a hint of the alcohol taste. Medium to full body. Some banana and bubble gum as it warmed.



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