Brewed by Keiler Bier (Würzburger Hofbräu)
Style: Dunkelweizen
Lohr am Main, Germany
Serve in Stein, Weizen


on tap


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RATINGS: 91   WEIGHTED AVG: 3.18   EST. CALORIES: 156   ABV: 5.2%
Keiler Weißbier Dunkel Rusty nature cloudy white beer speciality. From aromatically dark malt with a traditional fermentation in the bottle.

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 11/20
fata2683 (2176) - Tucson, Arizona, USA - AUG 21, 2008
I usually like dunkel’s better than their sister weissens but this one doesn’t shine. There is some good dark malt present, but it has little to no bitterness to balance on. Still looks great and hits the spot.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
omhper (21412) - Tyresö, SWEDEN - AUG 17, 2008
Bottled. Cloudy orange/brown, rich creamy head. Aroma of banana and caramel. No bitterness. Pretty good dunkelweizen.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
SHIG (3982) - Wasilla, Alaska, USA - APR 26, 2008
Bottle Swing-top: Poured a caramel brown with a off white tannish large fluffy head. The aroma has that dark caramel malt but is overwhelmed by the bread like yeast of a weizen. Nice sweet caramel and malt taste with a slight bitter bite.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
mmather (145) - Colorado, USA - APR 15, 2008
From a 500ml flip top. This beer poured nice and caramel colored, with beautiful banana and clove aromas and a wonderful smooth head. What I love about dunkel weizens is the hint of caramel that the good ones add to the typical banana/clove esters and the smooth wheat mouthfeel and this one does not disappoint. Being in the US, perhaps I am deprived, but this is simply one of the best dunkel weizens I have had the privilege of consuming.

   AROMA 5/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
Garrat (1311) - Suffolk, ENGLAND - FEB 10, 2008
Bottle.Hazy light brown with a large head,aroma of banana and malts taste is of chocolate nuts and bananas.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
JorisPPattyn (8570) - Ursel, BELGIUM - NOV 25, 2007
Huge dirty beige slowly collapsing head over fully hazy (swingtop closing badly) mossy-brown beer. Wood, bananaester & solvent, warm light-roasted malts. Hints at lactic acid & rotting citrusfruit. Sweet, bready, again woody notes in the taste. Citruspeel, if discreet, and a slight wry-ish spicy finish. More banana, restrained wheat but no real acidity. Medium bodied at best, well-carbonated MF, but a bit thinnish in the finish. Oh, how memory and changes in flavourperception play strange tricks upon us. This very beer drew me, near 20 years ago into German Weizens, especially Dunkels , and made me drive miles out of the way, to get it on our festival. Now it is just another Dunkelweizen - neither really boring, neither really exceptional.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MoritzF (8776) - looking for a flat around Munich, GERMANY - SEP 25, 2007
(swing top bottle) Cloudy, amber colour with a huge and persistent off-white foamy head. Sweet and sourish, almost tart fruity (citrus, green banana) aroma, slightly yeasty with a moderate wheat-character, slightly toasted on a clovy background. Sour-sweet flavour, light bodied with a lively carbonation. Toasty, moderately wheaty taste with citrus-fruity accents; light-sweet, sourish, slightly tart finish with light but rounded notes of caramel in the aftertaste. Works for me.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
RedHaze (371) - Where the hell am I?, Nebraska, USA - JUN 30, 2007
500ml swing top bottle, best before 15 10 07. Purchased in Spangdalem, Germany. Pours a very dark chestnut brown with frothy three finger head that takes a very long time to settle a thick quarter inch layer of foam. The head leasves behind a tattered webbing of lace. Smell; nice solid wheat aroma, with a little cloves and bananas and just a hint of bubblegum. There’s also a slightly sweet caramel malt backbone to this. Taste; the flavor pretty much falls in-line with the aroma with wheat malt, bananas a bit of cloves and a touch of bubblegum. And there’s a little bit of a sweetness from the caramel malts in the finish. Overall pretty nice. Mouthfeel is medium bodied with a nice smooth/creamy natural carbonation. This isn’t what I might consider a truly outstanding Dunkel Weizen, but it has a nice flavor profile, and is pretty darn drinkable with a fairly low abv. I would have no problem sitting down with a few bottles of this with friends and a deck of cards for the night.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
MrRomero (1976) - Nolanville, USA - MAY 23, 2007
500 ml flip top bottle: poured into my weizen glass, this beer cascaded upwards but not out of the glass. What first struck me was the color. Kind of a muddy orange with a bit of brown. Full thick light beige head. Not the darker brown dunkelweizens I am used to drinking. Light roasty aroma which is nice with just a hint of banana. The slight roastiness in this distinguishes it from the Hell but not by much. Still a lightly flavored weizen and there are much better ones on the market to compete for your hard earned dollar/Euro.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
leaparsons (8916) - Leicester, Leicestershire, ENGLAND - MAY 29, 2006
Bottle. Cloudy brown with an off-white head. Aromas are sweet toffee malts with wheat and pepper. Also has chocolate with hints of lemon. Flavours are caramel malts with banana and spices. Has wheat with some fruitiness. Has a nice sparkle.

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