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Keyte Oosténdse Dobbel-Tripel

overall
83
41
style
Brewed by Brouwerij Strubbe
Style: Abt/Quadrupel
Ichtegem, Belgium

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 186   WEIGHTED AVG: 3.42/5   EST. CALORIES: 276   ABV: 9.2%
COMMERCIAL DESCRIPTION
This is the brown bodied variant, first released in 2007.


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Rubin77 (725) - Bratislava, SLOVAK REPUBLIC - MAY 10, 2016
F: huge, pale brown, average retention. C: dark brown to dark ruby against the light. A: malty, light dark plums, hint of chocolate, banana, dark fruits, hint of red vine tones. T: malty, red vine, cherries, plums, hint of chocolate but quite fruity, candy, not very complex, medium body, good carbonation, 0,33l bottle from Maenhout supermarket in Oostende.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
markoijelena (2011) - Belgrade, SERBIA - MAR 10, 2016
Draft 0.25l at Cafe Hesp Amsterdam Netherlands. Taste with Zlotta and Borresteijn.Thanks guys.18.02.2016.Pour it hazy dark color with small white head.Aroma buttery, some diacetil strange.Taste candy sugar, some roasted feel, sweet finish, not so agressive in the flavour that aroma.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
kermis (9632) - The Hague, NETHERLANDS - MAR 3, 2016
Bottle sampled. Clear brown with an off white head. Aroma of caramel, overripe dark fruit, alcohol, sweet malt and raisins. Flavour is above moderate sweet and moderate bitter. Medium bodied with light carbonation.

3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Zlotta (1337) - Amstelveen, NETHERLANDS - FEB 19, 2016
On tap at ’Café Hesp’. Clear, very dark reddish brown with a large, creamy, almost stable, tan head. Sweetish-malty, slightly fruity aroma of caramel, some vinegar, nuts and hints of wood. Sweetish-malty, slightly fruity taste of caramel, raisins, vinegar, nuts, blackberries and some wood, followed by a short, slightly bitter, minimally woody finish. Medium body, slightly creamy mouthfeel. Very nice, but also intended to be like that?

2.7
   AROMA 3/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Borresteijn (6087) - Zaandam, NETHERLANDS - FEB 19, 2016
On tap at Café Hesp, tfs Jan! Dark ruby brown colour, pillowy beige head. Aroma of rancid butter, diacetyl, light sourness, raisins. Smells like the first beer of the day from the tap line. Flavour of dark malts, dark fruits, raisins, butyric acid, light cocoa. Medium bodied. Could be nice, but bad handling screwed it.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Boxereddy (431) - BELGIUM - FEB 1, 2016
Wazige oranje-rood bier met een beige schuimkraag. Aroma: bruine suiker en gekonfijte vijgen, zoete siroop. Smaak: zoet en kruidig met fruitige toets Mondgevoel: gemiddeld met zachte koolzuur en semi-droge afdronk.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fugitive (1837) - Athens, GREECE - JAN 27, 2016
Bottle. Color hazy brown with medium white head. Aroma coriander, spicy, yeast. Taste yeast, coriander, caramel, spicy.

3.2
   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
SinH4 (2185) - Garching, GERMANY - JAN 26, 2016
Dark brown-amber color with tan head. Aroma is dried plums, figs, some spices, quite sweet. Taste is sweet as well, with continued spices. Nice.

2.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
jonas (6540) - Garching b. München, GERMANY - JAN 26, 2016
Bottle. Red chestnut, low offwhite head. Dusty almond aroma. Sweet cherry, blueberry, wood, caramel, burned sugar. Dry yeasty, spicy, berry finish. Harsh, not very harmonic.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jfb (5299) - Freising, GERMANY - JAN 26, 2016
(bottle) hazy ruby-amber colour with a frothy beige head. aroma of brown sugar and candied figs, with lots of sugary syrup, some light cookie dough and cherry syrup. flavour is heavy watermelon and bicycle tires, with more brown sugar, a hint of orange pips, some pears and a semi-dry finish. medium- to heavy-bodied with soft carbonation.


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