Brewed by Brouwerij Strubbe
Style: Abt/Quadrupel
Ichtegem, Belgium


on tap

Broad Distribution

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RATINGS: 175   WEIGHTED AVG: 3.44   EST. CALORIES: 276   ABV: 9.2%
This is the brown bodied variant, first released in 2007.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
thewolf (11496) - Kolding, DENMARK - APR 1, 2009
Bottle, bought @ Bierpaleis, Brügge.
Pours deep, golden red with a fine, frothy, beige head. Aroma has lots and lots of dried fruits. Plums, raisins, coriander, alcohol. Some raspberries (probably from the trappist yeast). Medium carbonation, fine creamy mouthfeel. Nice, elegant flavour. Lots of fruit, dried raisins, fresh raspberries. Wonderful warming sensation. A bit spicy as well. Just a hint of sweet, milky chocolate. A very good quad, actually.

   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 2/5   OVERALL 10/20
l1br4r14n (451) - Rancho Cucamonga, California, USA - MAR 26, 2009
Strubbe Keyte Dobbelen Tripel. This beer defies it’s look and name. Dark in color, very light mouthfeel, easy to drink but not much flavor. Disappointing.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ben4321 (4781) - Hoboken, New Jersey, USA - MAR 23, 2009
Location: On tap at the Cap Ale House, Richmond, VA, late November 2008.

Not 100% I’m rating the right beer here, but I had a "Strubbe Dobbel Tripel" on Tap, so I’m guessing. Was a solid, flavorful Belgian style beer. Something I would definitely drink again.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
FatPhil (10893) - Tallinn, ESTONIA - MAR 22, 2009
330ml bottle (One Pint, Helsinki, Belgian Weeks 2009)
Dark brown, red hints, beige ring head. Sharp pear and acetone aroma. Touch of caramel too. Very light apple and pear taste - so very light, but with some burnt caramel too. Alas the acetone becomes too prominent after a while, otherwise it would be very tasty.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
pnista (1007) - Bloomington, Indiana, USA - MAR 15, 2009
Gravity Head ’09. Pours a hazed thin headed reddish brown. Fruity, darker fruit nose estery. Light peppery. Smooth sweet brown sugar hints. Full creamy body. Fruity estery, peppery alcoholic sweetness. Creamy with stronger dark malt character, but nothing strongy pruney or datey. Lingering alcohol over fruity yeast sort of finish. Not bad

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
dalekliz (899) - San Diego, California, USA - MAR 8, 2009
Bottle, sampled at Woodshop Quad. Pours a hazy brownish-amber with a thick bubbly off-white head. Aroma of malt, herbs, and pine. Taste is sparkly and sweet, of malt, sugar, caramel, and pine. Lingering sweetness and nice carbonation. Nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
marcus (7563) - Sacramento, California, USA - MAR 7, 2009
This brown ale poured with a nice beige head and a pleasant fruity aroma. This is truly a tripleized double, tasting much like the Affligem Noel - dark and fruity with candi sugar and some banana ester.

   AROMA 7/10   APPEARANCE 4/5   TASTE 4/10   PALATE 5/5   OVERALL 10/20
mwelsh13 (499) - Maryland, USA - FEB 15, 2009
Draft at Max’s 72 Hours of Belgium. Great toffee and caramel aroma with a bot of dark cherries in the mix. Medicinal flavors. Medium sweet and good body. Just not my cup of tea.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
AgentSteve (1647) - SF Bay Area, California, USA - JAN 19, 2009
Pours attractive deep prune brown with a frothy tan head. Nose and flavor are caramel, toffee and dried fruit. A bit thin in the body.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
WeeHeavySD (3361) - Portland, Oregon, USA - JAN 18, 2009
Bottle at Woodshop Quad. Pours reddish with a tan 2 finger head. Nose is sweet. Taset is sweet and malty with a somewhat burning palate.

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