RateBeer
overall
68
80
style
Brewed by Kinshachi Beer
Style: Spice/Herb/Vegetable
Aichi-ken Nagoya-shi, Japan

bottling
unknown

on tap
available

distribution
unknown

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RATINGS: 27   MEAN: 3.35/5.0   WEIGHTED AVG: 3.24   EST. CALORIES: 180   ABV: 6%
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COMMERCIAL DESCRIPTION
Low malt sparkling Happoshu


3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
BarossaLuke (539) - AUSTRALIA - AUG 16, 2009
This lager is more bock like than I exepcted. Some sweet malt flavour, but the red miso did’nt jump out at me as much as I thought it would. Took me till nearly the end of the glass to really get its aroma and flavour, seemed a bit lost in the malt flavours. Burt overall a good, easy drinking beer from a micro in Japan.

3.5
   AROMA 4/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Magela (65) - Rio de Janeiro, BRAZIL - SEP 11, 2012
Tasty and with a light fragrant. Start with a light touch of sweet Miso that is overwhelmed by bitterness over growing.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
evergreen0199 (2013) - Northwood, Greater London, ENGLAND - NOV 27, 2012
Bottle from my wifes relative in Nagoya, Japan. A dark amber coloured pour with a medium off white head on top. Fruity, caramel aroma. Tastes fruity, caramel, malty and yet very Japanese. Couldn’t really detect the red miso though. An interesting brew that is quite hard to describe, enjoyable nevertheless.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Capa (2029) - Manama, BAHRAIN - SEP 16, 2007
@ GJBF 2007. Reminds me of a weizen, but with something added...like miso (I guess). Banana and sweet malts, with some yeast. Spices are noticeable in the flavor, but the miso adds something I’ve never experianced before. Really interesting. Not bad, actually.

3.3
   AROMA 9/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
tderoeck (4696) - Gent, BELGIUM - SEP 17, 2013
15/IX/13 - 33cl bottle @ post-Zwanzeday tasting at home - BB: 14/XII/2013 (2013-867)Thanks to KyotoLefty for sharing the bottle!

Clear red brown beer, aery beige head, bit adhesive. Aroma: caramel, sugary, some dried fruits, toast, bit nutty. MF: ok carbon, medium to light body. Taste: little sugary, bitter touch, some caramel, bit salty, toast, thin. Aftertaste: salty touch, mocha, umami, bit toasted, hint of dried fruits, bitter touch, but overall a watery impression. Too bad, cause the smell was so promising!

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
melush (698) - SPAIN - MAR 8, 2014
UPDATED: MAY 17, 2014 Botellas de 33 cl. Color marron oscuro. Sabor a malta, un toque de caramelo, ligeramente amargo. Comprada en una enoteca en JR Nagoya Takashimaya

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
larsga (6213) - Oslo, NORWAY - MAY 6, 2012
Medium tan head. Hazy opaque black body with ongoing carbonation. Fruity red beans aroma with toffee and caramel pudding notes. Dry-sweet toffee and rice pudding taste with grassy notes. Fullish body. Mild, slightly hot mouthfeel. Dryish fruity soy sauce aftertaste with licorice and alcohol notes. Nice, unusual, and harmonic. Very drinkable. (0.33l bottle, JR Takashimaya, Nagoya.)

3.2
   AROMA 2/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
kerrmatt (26) - NEW ZEALAND - MAY 23, 2013
Good appearance, smooth lasting beige head. Smells like not a lot but tastes with plenty of malt back bone and interesting flavour. Dark chocolate, soy, bread. Well balanced palate and carbonation but not a lot lasting after a mouthful. Good beer, very drinkable and suited to many Japanese dishes.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
omhper (19378) - Tyresö, SWEDEN - SEP 23, 2008
<i>Bottled (6%). </i> Clear mahogany colour, no head. Nutty caramelly nose. Medium sweet with dense, clean mouthfeel and medium body. Ligh t bitterness with unusual spices.

3.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Diogène (1066) - Mirabel, Quebec, CANADA - JUN 5, 2009
Slightly oloudy dark copper. No head. Aroma is raisin bread, caramel, malt and herbs. Flavor is caramel, toasted malt, herbs, miso, seaweed, fruits and residual sugar. Light body with a slightly visquous mouthfeel.


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