Kinver Edge

Brewed by Kinver
Style: Bitter
Kinver, England

Serve in English pint

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Cask at the Wandsworth Halloween Beer Festival 2011. Pours clear gold with a light, white head. Mild citrus hop nose. Medium sweet flavor, light toast, some tang, citrus. Light to medium in body with fine carbonation. Mild citrusy bitter finish, light dirt, some toast. Very decent.

Cask at GBBF London august 2011. Golden hoppy bitter beer. Hoppy aroma with vanilla and fudge. Hoppy and grassy taste with some bitterness.

Cask at GBBF 2011 - Tuesday. Clear golden/amber - white head. Toasted, tea, herbal, citrus, grassy, nutty, roasted, ryebread, caramel, fruity notes. Plain.

From cask. Pours clear and golden orange with a small white head. Aroma is fruity and slight toasted malty. Bitter, fruity and slight citrusy. Ends dry and bitter. Slight herbal. Citrusy into the far finish.

Cask at GBBF 2011. Clear orange coloured with a small white head. Fruity aroma of hops and grass with notes of liquorce. Fruity flavour of grass and yeast with notes of hops. Dry hoppy finish.

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Cask at GBBF 2011. Clear deep golden. Bready and slightly bisquity malt aroma, floral and earthy hops. Nice lingering bitterness.

Cask at GBBF 2011. Hoppy aroma with toffee notes, some playdough, carmael and vanilla. Hoppy grassy flavor with toffee notes.

Cask conditioned handpump Swan & Rushes Leicester. A golden beer with a slight chill haze and an off-white pool of head. A very bitter beer with sharpish hops. Grassy notes. Fruity flavours late on. A bit of fart in nose. Served too cold.

Cask-conditioned at the Staffordshire Beer festival, Seven Stars, Bristol 6/10/10. Amber coloured with a slight, off-white head. Aroma of sweetish malts with a touch of citrus hop. cereal malt and orange flavours with a dryish finish. Good.