MiP (13912) - Sønderborg, DENMARK - AUG 5, 2009
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Draught at the brewpub. Clear dark brown colour. Small tan head. Mildly herbal aroma. The flavour is mildly sweet, slightly roasted.
Oakes (13000) - Vancouver, British Columbia, CANADA - JUL 15, 2009
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
Golden-brown. Hoppy liquid bread aroma. Toasty and complex with lemony hops....you’d think those wouldn’t work together but they did here. Tasty example.
oh6gdx (21326) - Vasa, FINLAND - JUL 8, 2009
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Draught@Abseits. Golden colour, small white head. Aroma is earth, malts, rather yeast and also has some mild mouldy hints. Flavour is very citrusy and then it has quite much the same notes as in the aroma.
Beershine (5218) - The Sunshine State, Florida, USA - JUN 29, 2009
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft at brewpub. Dark amber with thick white head. Nice worty aroma. The palate is juicy and the flavors are nothing more than a totally tasty liquid bread and bread crust experience. Very nice.
omhper (20288) - Tyresö, SWEDEN - AUG 15, 2008
2.4 AROMA 5/10 APPEARANCE 4/5 TASTE 4/10 PALATE 2/5 OVERALL 9/20
Draught at the brewpub. Clear nut brown, minimal head. Roasty metallic nose. Medium sweet and lightly toasty with rounded mouthfeel. Finishes with metal and blood. A bit too much surface and too little content, more in line with American brewpubs than Franconian.
lilannie (384) - Adamstown, Maryland, USA - JUN 29, 2008
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
Aroma: smokey, roasted malts, yeast, minerals, mossiness/earthiness, soil
Flavor: smokey, roasted malts, yeast, minerals, earthiness
Palate: full-bodied, nice earthy/yeasty aftertaste