Kolding Bryglaug Craftsmans Oatmeal Stout (Oak Aged)

Formerly brewed at Kolding Bryglaug
Style: Sweet Stout
Kolding, Denmark

Serve in English pint

Pours dark brown with a tan head. Aroma is roasted malt, oak, smoke, coffee and chocolate. Flavour is roasted malt, smoke, oak, chocolate, coffee and light vanilla.

On tap at Esbjerg beerfestival . Black colour with a tan head. Aroma is oak, oatmeal, coffee, alcohol. Flavour is dry, oak, oatmeal, coffee, alcohol, hop, dried fruits, licorice. bitter coffee finish. Nice beer.

On tap at Esbjerg Beerfestival. A black beer topped by a cute, tan head. Boozy, whisky I guess, nose with dark, roasted malts, notes of dried fruits, hints of licorice and a faint coffee scent. The flavor has a pleasant whisky-touch, with roasted malts, hints of dried fruits and both hoppy and coffee-like bitterness. Full-bodied, smooth, dry and slightly warming. A bit more boozy and dry than I would like it, but really nice. 091023

Clear dark black brown color with a average to large, creamy, good lacing, fully lasting, beige head. Aroma is moderate to heavy malty, roasted, burnt, oat malt, chocolate, alcohol. Flavor is moderate to heavy sweet and bitter with a long duration. Body is medium, texture is oily, carbonation is soft, finish feel is moderate alcoholic. [20091024]

Sampled at DØE Beerfestival 2009, Esbjerg. Pours a pitch black beer with a lightbrown head. The aroma is weak roasted and vanilla. The flavor is roasted, coffee and vanilla. The palate is roasted. Overall a really good beer.

Bottle at De Molen event 2009 ... thanks Rene... dark brown... sweet toffee malt nose ... woddy rich toffee roast ... soft malt ... not working for me... but ok

Black with a small tan head. Perfumed vanilla-dominated oak aroma. Dry and somewhat thin roasted malt flavour ith lots of oak character. Tannins may make it appear thinner than it is.

Taster af DØE Beerfestival, Esbjerg, DK. 241009. Black with beige head. Aroma and flavor of roasted malt with notes of dry wood