Aubrey (3509) - Bellingham, Washington, USA - JAN 8, 2006
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
UPDATED: DEC 6, 2009 Draft at brewery: Deep brown. Smooth and weighty (but not too heavy) with a nice carbonation level. Huge roast, with wafting notes of chocoloate and coffee and toasted bread. Some sweet toffee and a pinch of smoke followed through toward the finish. Healthy amount of bitterness rounded things out, along with a little burnt and some grassy hops. Rather tasty porter. Thankfully, not too sweet and fairly easy to drink.
Ernest (7362) - Boulder, Colorado, USA - JAN 6, 2006
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20
Draught, Kona Brewpub, HI.
Head is mostly diminishing.
Body is dark brown.
Aroma is moderately malty (roasted grain, caramel), lightly to moderately hoppy (grapefruit, resin).
Flavor is moderately sweet, lightly acidic, lightly bitter.
Finish is lightly sweet, lightly acidic, moderately bitter.
Medium body, watery texture, lively carbonation.
Too resiny-hoppy for my liking, but ok otherwise.
luckygirl (1223) - Boulder, Colorado, USA - JAN 1, 2006
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Had this on-tap at the brewery. The beer was a nearly opaque dark-brown color with a small, frothy, light-brown, mostly diminishing head. The aroma was malty: moderate notes of toasted grain and coffee with an intriguing slaty note that was like green olives / brine. The flavor started moderately sweet and lightly bitter and ended in a long, heavily bitter finish The body was medium-to-full, the texture was gorgeous and velvety and the carbonation was soft.
Mangino (1027) - Mississippi, USA - OCT 19, 2005
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
GABF 05- Pours a dark brown, shades of crimson, nice off white head. Aroma is coffee and chocolate. Subdued aroma overall. Flavor is chocolate cake dipped in a chocolate liquer.
Walt (2449) - Austin, Texas, USA - OCT 4, 2005
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Pour is dark black with a big dense tight bubbled tan head...smell is nice and roasty...taste is big hop bitterness...coffee everywhere...bitter finish...
MIBRomeo (2570) - Wisconsin, USA - OCT 3, 2005
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Dark pour thick tan well alced head. Very weak aroma some roasted malt hint of chocolate. Flavor is bitter sweet chocolate roasted malts and a dry finish. Pretty good but I expected better from the GABF gold medal winner. Sampled at GABF.
Crash (532) - Macomb, Illinois, USA - OCT 3, 2005
3 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Very black beer with good head and lacing. Aroma was mostly roasted with some coffee hints. Taste was a combination of roasted with a little malt but, the after-taste was stale coffee.
Ungstrup (34666) - Citizen of the universe, DENMARK - JUN 12, 2005
3.5 AROMA 5/10 APPEARANCE 5/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
[At GABF 2004] A pitch black beer with a lasting beutiful brown head. The aroma is very lighlty roasted - I’m a bit disappointed in the lightness of the aroma. The flavor is sweet with hints of coffee, and a nice roasted end. The mouthfeel is very smooth.
ElGaucho (2393) - Minnetonka, Minnesota, USA - FEB 21, 2005
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Roasted malt aroma. Very familiar as in many porters have a very similar aroma. Nice. Opaque body. Light tan head that is diminishing. Nice lace. Good flavor has 40 IBUs but tastes like more. I was eating a caesar salad with pepperoncinis, (yes I added them myself), and tangy-pepper flavor was strengthened by the brew.
Eyedrinkale (3213) - Astoria, New York, USA - JAN 12, 2004
2.6 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
GABF '03. Black pour with thin tan head. Chocolate and coffee is all over this thin light beer. Totally average at best.