Lubiere (11586) - Ottawa, Ontario, CANADA - MAR 1, 2014
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
UPDATED: MAR 14, 2014 A deep dark stout with a thin brown mocha head. In aroma, sweet fruity chocolate malt with kona coffee, vanilla, alcohol warmth. In mouth, a nice sweet fruity chocolate malt with coffee grind, resinous quality, alcohol warmth, loads of coffee, very nice. On tap at Koko location.
kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Source: Brewfest, Strong Ale Fest
black, big fine tan head, big coffee and roasted malt aroma, huge roasted malt flavor,
Score: ii to ii+
Words: Strong Ale Fest
black, huge creamt beige nitro head, roasted malt aroma, rich roasted malt flavor, lots of coffee, a bit of burnt astrengent bitter finish,
Aroma: 7/10; Appearance: 8/10; Flavor: 6/10; Palate: 8/10; Overall: 12/20
Dogbrick (10001) - Columbus, Ohio, USA - DEC 7, 2010
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
UPDATED: DEC 21, 2010 On draught at the brewpub in Kailua, served in a snifter. The beer pours black with a medium beige head that burns away slowly. Patchy lacing on the glass. Aroma of roasted coffee, dark chocolate and malt. Rich and smooth body with a strong black coffee character accented by mildly bitter hops, toasted malt and chocolate. The finish is roasty with a lingering coffee aftertaste. Good beer all around.
DuffMan (8318) - the land of bitumen, beef & beer, Alberta, CANADA - MAR 3, 2014
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap @ the brewery in Kona, with an abridged monicker of simply "Kona Coffee Imperial Stout". Nearly black, thin tan head. Rich, intense coffee aroma and flavour backed by hearty malt structure. Very tasty.
slowrunner77 (7873) - Reno, Nevada, USA - FEB 28, 2009
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
UPDATED: OCT 17, 2014 "now we’re talking. i love the pipeline porter, which is a porter brewed with Kona coffee. this is the imperial stout version, so apply all the goodness of the porter, and apply to the body and full flavor of an imperial stout. Yummy!"
CaptainCougar (7133) - Columbia, Maryland, USA - APR 15, 2007
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
On tap at the 10th Annual San Diego Strong Ale Festival: Pours a mostly opaque with some dark ruby mahogany hues and a large cascading dense light brown nitro head. Aroma of some toasty butterscotch and roasty espresso beans. Body starts rich and caramely sweet with good dark chocolate and fresh roasty coffee. A pretty nice coffee stout.
Ernest (6905) - Boulder, Colorado, USA - JAN 6, 2006
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Draught, Kona Brewpub, HI.
Head is fully lasting (nitro).
Body is dark brown to black.
Aroma is moderately malty (roasted grain, chocolate, coffee), moderately hoppy (resin).
Flavor is moderately sweet, lightly acidic, lightly bitter.
Finish is lightly sweet, lightly to moderately acidic, moderately bitter.
Medium body, creamy texture, lively carbonation.
Strong resinous hops and a pushy sourness in the finish kept me from finding too much delight in this one. Good, but not something I’d order again (sampled twice on two different days).
Rastacouere (6162) - Montreal, Quebec, CANADA - OCT 17, 2005
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Straight black, the head quickly recedes to a lasting sheet of light brown foam. Slightly lactic nose reminds of pastry cream and sweetish rooty vanilla as much as it does dark chocolate. The coffee roastiness is there up front, but the global feel reminds me of a foreign stout more than an impy. The tendency keeps on in mouth where brown sugar flavors intersperse the beany, quite roasty malty profile with full coffee flavors and supporting hops. Quite drinkable for the style though the mouthfeel suffers a bit, thinner than it feels. Yep, a nice one to pair with homemade cookies I imagine. Not quite what I expected, but who the hell has expectations for an imperial from Hawaii?
decaturstevo (5613) - decatur, Tennessee, USA - NOV 3, 2010
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Black with fluffy tan head and lace. Chocolate and coffee dominate the nose. Coffee, roasted malt, and a hint of abv. Medium bodied with smooth carbonation.
beerguy101 (5340) - Newark, California, USA - DEC 6, 2004
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Tasted at the 2004 Pizza Port Strong Ale Fest. Dark black color. Small head. Aroma is coffee, chocolate and a hint of vanilla. A medium bodied imperial stout. Malts are chocolate and coffee. Roasty, toasty malts. Nice coffee flavor. Smooth taste. Nice dry finish. Mouthfeel is full and round. Finish is clean and crisp. Aftertaste is slightly bitter.