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RATINGS: 6   MEAN: 3.4/5.0   WEIGHTED AVG: 3.07   SEASONAL: Summer   ABV: -
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2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
snakeoilpete (324) - Seattle, Washington, USA - FEB 26, 2009
On tap at Kona Koko Marina. Iím assuming this is the right beer. The waitress said it was "an Irish stout," but didnít know more than that, and it wasnít on the menu. Pours almost black with a thin bubbly beige head. Nose is of roasted malt and coffee, slightly sour. Mouthfeel is watery, taste is mostly bitter coffee. Finish is decent- bitter and slightly sweet.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
nqualls (1452) - Nashville, Tennessee, USA - JAN 1, 2009
On tap at Koko Marina. Poured a dark brown with a thin brown head. Aroma of roasted malt and coffee. Flavor was roasty with a dry finish. Good beer.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Rusty (1536) - Mesa, Arizona, USA - DEC 2, 2008
Pours a deep brown with a nice light brown nitro head Aroma of roasted barley and malt Flavor is much the same and similar to a guiness or coopers Decent dry irish stout but doesnt stand out

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
elihapa (1525) - Honolulu, Hawaii, USA - JUL 7, 2008
On tap, Koko Marina. Poured a dark charcoal brown with small head. Smell of dark chocolate, smoke, and coffee. Flavor is more of the same with a good helping of black coffee and roasted notes. Finishes slightly bitter and dry. Reminded me of Cooperís extra stout. I enjoyed this beer.

3.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 10/20
AleDrinker (1089) - Sunnyvale, California, USA - JUN 19, 2008
Pretty solid Irish stout here. Good roasted/burnt flavor with some coffee. Pretty light body made is quite drinkable on this warm Hawaiian day.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
JohnC (3000) - Mission Viejo, California, USA - AUG 23, 2007
I had this on draft at kona brewing. It wasnít liksted on the menu, bu tthe waitress mentioned it. Itís a dry, irish style stout with a nice roasty coffee-ish flavor. Best of all they served it at ícellarí temp, rather than colder (the other beers I had were served colder).


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