La Trappe Tripel

Aroma is mainly fruity (mixture) with notes of yeast. Minor alcohol presence on the nose. Flavor is also fruity, interlaced with yeast and some alcohol. Not bad, although the sweetness can be a bit much at times.

BOTTLE: rich gold pour, tannish head. Fruit and malt on the nose, plus some spice. Taste is mildly bitter, spice, fuller-bodied, very good tripel.

Gold-blond beer, small head. Aromas of fresh fruit. Tastes intense, dense, fruity, some honey, rasp or black berries? Nice finish,long-lasting.

Aroma is light and uninteresting. Slightly fruity. Pours Golden tan with nice lacing and light head that quickly disperses. Taste is dark fruit, fruit punch and a bitter finish up front. Palate is light and clean. Its a clean, fresh fruity belgian.

Bevuta alla spina al Mulligan’s di Milano a marchio Dominus. Già bevuta in passato con gran gusto, questa birra, negli ultimi tempi, ha perso un po’ della sua attrattiva. In particolar modo ha perso corpo, slegandone i componenti dalla compattezza aromatica che la contraddistinguevano.

Pours an amber color with an off-white head. Aroma is dark fruits, caramel malts, and a hint of alcohol. Flavor is similar with a dry almost sweet finish. Slight warming but not too much.

750ml Bottle: Faint aroma of grains, slight caramel, light plastic, and some fruit. Poured orange in color with a tiny head that disappeared very quickly. Cloudy. Sparkling. Many large-sized particles throughout. Flavor is medium sweet. Tastes of malts, slight yeast, caramel, light spices, grains, slight butter, and slight honey. Thin, tingly texture. Average to lively carbonation. Sweet, honey, slight caramel, and sweet malt finish is lightly dry.

Bottle at the Copenhagen beer festival. Poured a pale golden with minimal white head. Aroma was of a sweet perfume. Flavor begins quite sweet but ends metallic and alcohol lingers.