Yves (2073) - Turnhout, BELGIUM - NOV 10, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 13/20
Brown coloured beer with smal white head and medium carbonation. Fruited hoppy sweet aroma. Full sparkling palate. Finish is bitter roasted malty fruity sweet hinted.
Wim (2547) - Weelde, BELGIUM - NOV 3, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
at my home with yves dark brown colored body with an off white head and a spicy roasted caramel malt aroma a spicy caramel malt fruity bitter taste with a alcholic bitter finish
77ships (3260) - Antwerpen, BELGIUM - OCT 27, 2013
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 18/20
2010 Vintage (bottled on 22/05/2010). 33 cl. bottle @ Bierkaffee ’t Middelpunt in Zolder. Dark strong woody coloured amber with a small but very solid tanned head. Nose is figs, sugar, sweet BE yeast, A+ grade oxidation, sherry, dark fruit notes,… Taste carries through, oxidation but in the best way, figs, sherry, sweet brown sugar, light chocolate, BE yeast, dark fruits, plums, candy,… Med. body for the style & very easy to drink. Very solid offering that has held up very nicely with age. Lovely.
tderoeck (3986) - Gent, BELGIUM - AUG 23, 2013
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
22/VII/13 - 75cl bottle from coal mines (Beringen, Belgium) @ Jorge and Katrien’s summer flat - BB: n/a, bottled: 21/V/13 (2013-658) Thanks to Bouvier for the bottle!
anekdote: my friend walks into the souvenir shop and buys the bottle of beer. He knows a lot of beer things through me. The cashier tells him: "it’s a good beer, but you should know, it is not brewed here in Limburg". To which my friend answered: "Let me guess: Lochristi?". Cashier (very surprised): "How do you know???" :-)
Clear cola coloured beer, big aery light beige head, little stable, non adhesive. Aroma: lots of caramel, dried fruits, some chocolate, sweet, brown sugar, more chocolate. MF: ok carbon, medium body. Taste: caramel, lots of dark chocolate, bit of mocha, bitter hops. Aftertaste: dried fruits, hoppy touch, some citrus, lots of chocolate, bit of mocha, not too sweet, little spicy, cloves.
txspartan (930) - Wilrijk, BELGIUM - MAR 4, 2011
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Lovely stout, I totally dig how it tries to capture the spirit of coal miners.
KimJohansen (10349) - Frederiksberg C, DENMARK - SEP 8, 2010
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Clear mahogany with a medium beige head. Sweet aroma with roasted malt, caramel and dark fruits. Flavour had plums, caramel and roasted malt. Finished sweet.
Ungstrup (28227) - Citizen of the universe, DENMARK - JUL 19, 2010
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20
Bottled. A nut-brown beer with a brown head. The aroma has strong notes of caramel as well as notes of malt, nuts, and alcohol. The flavor is sweet with ntoes of malt, caramel, and nuts, leading to a dry alcholic finish. The alcohol burns in the throat.
fonefan (32823) - VestJylland, DENMARK - JUN 19, 2010
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Clear medium red color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, berry - fruity, brown sugar, pepper, chesnut notes. Flavor is moderate to light heavy sweet and bitter with a average to long duration. Body is medium, texture is oily, carbonation is soft. 
Papsoe (25094) - Frederiksberg, DENMARK - JUN 19, 2010
3.5 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Bottle 75 cl. RBESG Rome 2010. Hazy nutty brown with a small off-white head. Aroma of dried fruit, yeast and alcohol. Medium body, dried and overripe fruit with a surprisingly hoppy finish and a distinct alcohol. 030610
madmitch76 (13037) - , Essex, ENGLAND - JUN 13, 2010
3.5 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
3rd June 2010 at Brasserie 4:20 - Bottle thanks to Alez! Cloudy amber beer. Light semi dry palate. Rich dark toffee. A little orange and brandy. Touch of pepper in the dry finish.