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Brewed by Kross Microbrew Beers
Style: Stout
Curacaví, Chile

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 37   MEAN: 3.42/5.0   WEIGHTED AVG: 3.32   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
An oatmeal stout. "Kross stout is a unique combination of toasted malts, water, hops and yeast. Brewed only with select natural ingredients without preservatives or additives, providing a deep, dark colour, creamy dense head and intense flavour


4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
didierlewallon (141) - ponferrada, SPAIN - SEP 23, 2014
La cerveza Kross Stout es potente y compleja en la boca, con un cuerpo intenso en sabores a caramelos, café tostado y chocolate amargo, su color oscuro y cremosa espuma. Sabor muy intenso.

2.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Rodriguez (264) - Quito, ECUADOR - APR 11, 2014
Brown in color, good head retention. Coffee aroma and flavor wit a little bit of bitterness and fruitiness and some dryness. This goes more like a schwarzbier. Very weird stout.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
thebeertourist (4901) - Oslo, NORWAY - DEC 25, 2013
On tap at Galindo, Santiago. Mild roast nose, followed by sweet, a bit milky roasted malts flavours. Drinkable.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
Pilter (4) - CHILE - OCT 12, 2013 does not count
Aweseome stout. roasty aroma, with some coffee in it. smoked finish. Pours reddish black with a little soft tan head. Creamy mouthfeel A dry beer, no sweetness in it, which is something I look for in a stout. I would certainly recommend this beer to everybody, as It’s consistently good and easy to acquire here in Chile.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
AtronSeige (695) - Johannesburg, SOUTH AFRICA - SEP 30, 2013
Aroma: Roasted aroma, cacao, Appearance: Dark brown, garnet notes. light-brown head. Good lacing. Initial Flavour: Light sweetness, light metallic, chocolate, dark fruity, medium bitterness, Finishing Flavour: Dark fruit, sweet, medium-dry finish. Palate: Mild carbonation, medium-full body, creamy, Overall: 330 ml bottle, poured. Thanks Andre. 13A. Dry Stout

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Nordcore (1052) - Lyngen alps, NORWAY - SEP 13, 2013
Bottle 33 cl. Black with a Large creamy lightbrown head. Aroma of Roasted malt, chocolate and dark fruit sence. Medium bitter taste with a sweet shocolate end.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
sm89walt (1780) - Sydney, AUSTRALIA - JUL 29, 2013
Keg - Galindo, Santiago. A deep, opaque brown coloured beer with a fine and mostly disappearing creamy tan head. Roasted malt, coffee, dark chocolate, some liquorice and dried fruits. Medium-ish body, medium to full carbonation and an enduring length to the rather dry, somewhat ashy finish.

2.6
   AROMA 4/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 10/20
omelas (43) - CHILE - JUN 21, 2013
Un sabor agrio desagradable a la primera probada que se mantiene luego en la boca. Esperaba más de Kross ---Rated via Beer Buddy for iPhone

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (11971) - Frisco (Dallas), Texas, USA - JUN 19, 2013
(33cl bottle) Pours an opaque black body with a small tan head. Aroma of roasted malt, chocolate, lactose, and light ash. Flavor of roasted malt, lactose, and chocolate.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
BeerViking (2683) - Brentford, Greater London, ENGLAND - MAY 24, 2013
Bottle bought in Hannover, labelled 5.4% and subtitled "cream stout". The label colour and design is different too. Pours black with a thin light beige head and a roasty, dried dark fruit, coffee and demerara nose with a touch of cocoa. Initially creamy texture with coffee and prune notes. Burnt bitterness and a touch of treacle toffee, more roast burnt coffee and a little liquorice. A solid dry stout.


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