Ungstrup (14754), Frederiksberg, Denmark Nov 6, 2005 [At RBSG 2005] A muddy brown beer with a small disappearing off-white head. The aroma is very spicy and with strong notes of raspberries, but also with lesser notes of oranges and caramel. The flavor is pretty much like the aroma with a strong accentuation of the raspberries and the spices, that I can’t pick apart. Lovely. Thanks Mike (eyedrinkale) Papsoe (14642), Frederiksberg, Denmark Feb 19, 2006 (Bottle 18,7 cl) Pours a clear, dark amber with a tiny, beige head. Fantastic and complex nose of chocolate, toffee and some sherry-like accents. Extremely full body with some distinct, warming alcohol. The raspberries add a pleasant - yet discreet - fruitiness throughout, but the chocolate clearly dominates. Somewhat sugary finish. Extremely complex and a very unique experience. Thanks to madsberg for sharing. 120206 omhper (12155), Stockholm, Sweden Feb 13, 2006 Updated: May 3, 2006Bottled (2004 vintage). Clear nut brown. Aroma of cocoa and raspberries. Sweet and liqueur-like with some pleasant acidity coming from the raspberries. Full malty body with some warming alcohol. Lingering bitter cocoa in the finish. Very special. I absolutely love the idea, but I get creepy annotations of Floris Chocolat when drinking it. yespr (11645), Copenhagen O, Denmark Mar 30, 2008 18.5 cL bottle, trade with ygtbsm94. Pours clear and golden dark orange to amber with a quickly gone tan head. Dark malty and mild raspberry aroma. Flavour is mild caramel malty with a delicate and dry raspberry flavour on top. Shows a dry and almost woody raspberry flavour before the finish. Dry almost woody finish. Sugarish finish with a light raspberry note. Complex brew yet I don’t see this a top 50 beer. fonefan (10868), VestJylland, Denmark May 6, 2008 Bottle [Vintage 2007] @<a href=http://www.ratebeer.com/forums/cnudde-ølsmagning-og-møde-i-ulfborg 87114.htm target= new> Cnudde Tasting.. Clear medium amber red color with a small, fizzy, virtually none lacing, fully diminishing, light beige head. Aroma is moderate to heavy malty, cream - light caramel, spicy, berry - raspberry caramel, light vintage. Flavor is moderate to heavy sweet with a average to long duration. Body is medium full to medium, texture is oily - syrupy, carbonation is flat. (290308) joergen (8429), Frederiksberg, Denmark Mar 4, 2006 Bottle 2004-edition.
Thanks to René for sharing.
Clear ruby coloured with an off white head.
Sweet aroma of malts, wood and vanilla with notes of fruits and berries.
Sweet flavour of berries, wood and vanilla.
kp (8400), Woodstock, Georgia, USA Sep 1, 2007 Date: 12/03/2005
Mode: Bottle
Source: Tasting, Strong Ale fest, 2005
Vintage: 2004
muddy brown, headless, huge rich raspberry aroma, big body, lots of raspberry flavor, not too sweet, well tempered with dark malts, light bitter finish
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Date: 05/04/2006
Vintage: 2004
dark with ruby edges, thin fine tan head, huge chocolate and tart raspberry aroma, rich dark chocolate flavor drizzled with tart raspberry,
Aroma: 9/10; Appearance: 7/10; Flavor: 9/10; Palate: 8/10; Overall: 18/20
Rating: 4.4/5.0 Drinkability: 8/10
Score: ***+/4
Oakes (8057), gone rambling, Vietnam Jul 28, 2003 Red-tinged dark brown. Aroma of raspberry, toffee, chocolate and a little alcohol. Thick, silky, with all good things dark malt showing up – toffee and liquorice. Quite rich, like the best Belgian dark chocolate. This is cut by sweet & sour raspberry notes. This is very drinkable. I’d love to taste the eisbock straight-up sometime.
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