3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
on tap at brewpub. very dark brown with a creamy dark beige head, good retention and lacing. coffee, lots of bitter chocolate, buckwheat honey indeed (good idea), light acidity. oily mouthfeel, soft cabonation.
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
A deep dark stout with a thick nitro dark moka head. In aroma, a sweetish chocolate aroma with honey notes and peated final. In mouth, a light stout with with bitter chocolate, notes of charcoal wood, lingering burned bitterness. Medium bodied. Tasted at brewery, August 1 2008.
3.6 AROMA 8/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Draught at brewpub. Pours a deep black with a beige head - really a lovely looking beer. Roasty coffee aroma. Taste is surpisingly bland upfront but with a nice roastiness with a hint of sweetness towards the end.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
[1449-20080531] Tap. Chocolatey coffee stout malt aroma with a hint of vanilla spice. Black body with a long-lasting creamy light tan red head. Nice chocolatey coffee bitter malt and roast aroma. Full body is bitter. Quite nice.
(2T @ Mondial; Montreal, QC)
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Draught @ Mondial 08’. Black pour with fine beige head, Deep sweet smell with light coffee and roasted malt notes. Mid body with slightly sticky finish. Nothing to write home about.
3.6 AROMA 8/10 APPEARANCE 5/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
2008-05-31. Black body with a creamy tan head. Very nice aroma, mocha and honey, sweet, coffee touched. Flavour is quite roasty, dry roast bitterness, and coffee roast. (6+) Smooth average to medium palate. (3+) Not bad, but the coffee and roast character is not something I care for in this one. On tap, Mondial, Montreal, Thanks DuctTape
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
En fût. Verre de 12 oz dégustée au Saint-Bock (Montréal, QC). Arôme: Odeur de torréfaction avec une pointe de miel. Apparence: La couleur est noire opaque. Présence d’un moyen col beige crémeux et d’une large dentelle sur le verre. Saveur: Goût de café et de chocolat avec une pointe de miel. Durée moyenne de l’arrière goût. Palette: Le corps est moyen avec une texture crémeuse. Faible effervescence en bouche. Présence de chocolat amer en arrière goût. (Rating #1429)
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Tasted on tap at Vices et Versa. Dark, black color with a thick and creamy head. Nice roasty aroma with some honey. Good roasted malt flavors with some honey. Dry mouthfeel. Very good, very enjoyable.
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sweet honey and gentle raosted malts in the aroma. Opaque black with dense nitro head that lasts nicely and coats the glass. Chocolate and rasted malts with mild, pleasant phenolic spiciness. Thick and chewy in the mouth yet curiously easy-drinking. On tap at Mondial 2004.
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Opaque black with a huge tan nitro-head that lasts forever and the ever fantastic foamy lacing. Great nose where the buckwheat honey is really distinguishable and obvious, you can in fact easily tell each one apart from the other. Chocolatey palate is some nice spicing (clover, cloves) and a restrained hay field acidity. Mild, but still my favorite Barberie beer.
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