La Brasse-Temps des Cerises

Brewed by Le Brasse-Temps Mons (Dubuisson)
Style: Fruit Beer
Mons, Belgium

Serve in Flute

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UPDATED: NOV 22, 2006 Draught, actually at the LLN place Huge, cyclamen head leaving quite some lace over slightly hazy cherry-red beer. Concentrated cherry-sweets nose, Belle-Vue at its peak. Cherry bonbons, with some citric acid added. A real classic: it’s actually a good fizzy fruitdrink alternative. Fizzy, slightly tart and obviously some syrupy feel in the back. Well. The porren ask for it, do they?

Hospital-like sterile arome. Some medicinal cherry-like fruittineass with an unpleasant earth/alcohol finish. Clearish-copper in color with smooth mouthfell.

draft @ Trolls & Bush, Pipaix. pours reddish, white head. aroma and flavors, fermented cherries with alight fruit tartness on the palate and finish. Light with lingering cherry "grillottes" palate, fizzy carbonation, finishes dry and tart. Good and refreshing for the style.

On tap at the brewpub in Louvain-la-Neuve. Deep purple red with a nice pinkish head. Fruity nose, lots of cherry and also some marcipan. Cherries dominate in the mouth, a bit sweet, but not too much. Hints of almond and also some off-tastes. Body is on the light side. Fizzy. Refreshing on a hot day.

Draught at the Dubuisson brewery tap, ruby red with a white frothy head. Aroma is full-on marzipan. Marzipan again in the mouth, with syrupy cherry flavours in a light mouthfeel.

Draught at Hasselt Belgian Bierweekend. Sweet cherry aroma, light hops. Medium blood red clear with thin off-white head. Thin body with mild carbonation. Light cherry flavor with mld hops. Low acidity with no bitterness. Mild sweet cherry finish and cherry after.