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La Fromulus Bière de Steenvoorde

overall
37
28
style
Brewed by Van Eecke
Style: Belgian Ale
Poperinge-Watou, Belgium

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 15   MEAN: 2.96/5.0   WEIGHTED AVG: 2.9   EST. CALORIES: 195   ABV: 6.5%
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No commercial description


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
harrisoni (13704) - Ashford, Kent, ENGLAND - JUL 11, 2013
Bottle from Terre de Boissons, Calais. Estery, malty Belgian blonde. It’s what Belgium does well, a Belgian ale so distinctive. Took 2 decants to get the carbonation down to an acceptable level. Pretty good peppery hop on the finish. Yep just a good Belgian ale. I like the yeast, the mouthfeel, the fruit the esteriness the peppery finish.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
tderoeck (4680) - Gent, BELGIUM - APR 25, 2013
20/IV/13 - 75cl bottle @ Erwin’s post aquarium BBQ - BB: VII/2014 - (2013-342) Thanks to Erwin for sharing the bottle!

Clear light orange beer, irregular off-white head, unstable, dissipates immediately, adhesive, nice lacing. Aroma: oranges, bit metallic, zesty, some almonds, honey, bit soapy. MF: ok carbon, medium to light body. Taste: sweet start, honey, overripe banana, orange peel, and is it coriander? Marmelade, little bitter. Aftertaste: orange peel, metallic, some almonds, grains, bitter touch.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Bov (9492) - Bienne, SWITZERLAND - FEB 18, 2013
from Au Grain d’orge, Crissier - hazy dark blond beer with a modest head retention; aroma of esters and bretts, notes of cane sugar; sweet and medium-bodied, no bitterness, residual sweetness and long fruity estery notes with hints of corn and pear

1.9
   AROMA 4/10   APPEARANCE 2/5   TASTE 3/10   PALATE 3/5   OVERALL 7/20
SHIG (3586) - Wasilla, Alaska, USA - FEB 22, 2011
Bottle: Poured a murky yellow with a fluffy white head. Aroma is pungent, sour, grain. Taste is a steep bitter grain, might be past its best buy date. Not a very pleasant aftertaste!

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
anders37 (16691) - Malmö, SWEDEN - NOV 15, 2009
Bottle. Pours a slightly hazy golden color with a small white head. Has a fruity malty spicy aroma. Fruity spicy malty and slightly yeasty flavor. Has a fruity malty spicy finish.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
fonefan (35055) - VestJylland, DENMARK - AUG 10, 2009
Bottle 75cl. @ [ Chris O’s pre NYE Tasting ].
Clear light to medium amber color with a average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, toasted, smoke - rubber, moderate yeasty. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily, carbonation is soft to lively. [20081230]

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
BoBoChamp (5443) - Gent, BELGIUM - JUL 6, 2009
75cl, exclusive brew, from De Bierloods Adegem, not complex brew, not balanced, hazy, good head, simpel brew

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 13/20
mjs (4584) - Helsinki, FINLAND - MAY 5, 2008
(Bottle at One Pint on 2008-02-21) Ligh golden colour, almost clear. Fruity and yeasty nose. Fruity taste with some bitter hops. Bitterness increases in aftertaste. Sweetness, a bit too much of it.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Jerre (2672) - Waregem, BELGIUM - APR 1, 2008
Bottle, 75l cl. (found thid @ Van Uxeem) Hazy light golden with a white thick head. Aroma sweet malts, bit citrus?. Medium body. Taste sweet, malts, little spice, bitterness. Not bad.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
JorisPPattyn (7908) - Antwerpen, BELGIUM - MAR 22, 2008
Very thick-set, slowly collapsing, just off-white head over hazy golden beer. Candi sugar, as well as all kinds of vegetable aroma’s, and citrus; touch of sournes in the nose (pickles?). Sweet, with a spicy, very yeasty imprint, and a faint impression of acidity, and I mean acetic. Again like preserved vegetables, and even a meaty ester. Very slick, grist slickness, medium bodied. Seems not fermented out, somehow. Badly kept, stocked, transported? Poor, anyhow.


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