 decaturstevo (1108), decatur, Tennessee, USA
Jan 31, 2008 From the same growler that jcwattsrugger drank from at BPB. Cloudy caramel color. Spiced aroma of the Thanksgiving table. Pumpkin pie and a hint of pie crust as well. A bit thing and weak. Smells better than it tastes:)
jcwattsrugger (3733), Florida and, New Jersey, USA
Jan 14, 2008 @Ballast Point-growler-pours a light tan head and hazy amber color. Aroma is clove, allspice, cinnamon, pumpkin, medium malt. Taste is clove, allspice, cinnamon, pumpkin, light malt, grainy, secondary earthy/slight metallic hops. OK effervescence. Occasional.
Ibrew2or3 (1571), Safety Harbor, Florida, USA
Jan 14, 2008 On tap @ Hamilton’s. Pours clear copper with lasting tan head and spotty lacing. Nice aroma with big sweet pumpkin-ness, cinnamon and nutmeg. Very pumpkin smelling but not really the vegetable pumpkin aroma from a real pumpkin though. Still very inviting. The taste is a bit neutral to start followed by mild tartness and faint pumpkin. The cinnamon spice and nutmeg are the biggest flavors but are still actually mild overall. Kind of thin mild sessionable pumpkin ale. Not a winter warmer for sure. Maybe a warm-up.
badlizard (1366), San Diego, California, USA
Dec 26, 2007 On tap at brewery. Clear red with a creamy white head. Pumpkin and malt aroma with a pumpkin pie taste with cinnamon taste in the finish.
|
