La Rulles Triple

Bottle, August 2005. Hazy gold, good white head and moderate condition. Muted but insistent fruity maltiness in the nose, quite hoppy at first in the mouth with a building sweet spicy maltiness and alcohol developing before dominating in the finish.

pours with an nice off white head, bit of lingering lace, balanced - nice hop, sweetness offset with hop and yeast. slightly hazy yellow gold. nice body and carbonation. decent beer. had it on draft at Bodega downtown La Crosse, Wis.

Bottle. Aroma was of yeast and a light spice. Flavor about the same; a nicemalt presence. Creamy mouthfeel. Bitter finish. Pretty good for style.

Bottle shared in late November with the crew, thanks R. Dark yellow, thick white head. Nice aroma of yeast, bread, light malt, light spice. Really nice taste, yeast, strong malt, some honey sweetness. Very nice, bitter finish. Very good.

Sweet, yeasty, substantial mouthfeel. A bit of spice, with a nice amount of hops as well. Very good standard Belgian Triple.

bottle. slightly hazy golden/copper pour with creamy head and nice lacing throuhout. This beer gets better as it warms. Aroma is very hoppy with citrus smoothed out a bit with yeast and spice. alocohol very present. tart initially. light and creamy. sweet yeast, spice and fruit. big bitter finish.

A hazy orange beer with a thick lazing white head. The aroma is sweet with strong notes of fruit especially peaches, but also notes of green grapes, malt, prunes, over ripe fruits, wood, malt, and alcohol. The flavor is very sweet with strong notes of over ripe fruits, both oranges and peaches, as well as some cloves, malt, wood, and alcohol. Leading to a slightly acidic and fruity end.

Bottle. Well carbonated hazy orange body with a medium-sized fluffy white head. Cheesy metallic yeastiness in the aroma along with a bit of cereal. Nice sweet cereal flavour, pears, other fruits, and some butterscotch. Faint alcohol. Pretty good.