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46
59
style
Brewed by La Sierrvoise
Style: Amber Ale
Sierre, Switzerland

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 16   MEAN: 3.16/5.0   WEIGHTED AVG: 3.04   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Bière sur lie de couleur rousse produite avec des malts spéciaux qui contribuent à cette couleur et à l’arôme. L’arôme spécifique de malt coloré un peu caramélisé contribue à la typicité de cette bière. L’amertume est faiblement perceptible mais agréable. La teneur en alcool en volume de cette bière est de 5,4 %. Elle est vendue en fûts et en bouteille de 25 cL.


3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
Emil (6066) - Copenhagen, DENMARK - APR 27, 2006
Bottle. Ruby colour with a beige head. Rye bread, caramel malty aroma and taste, thin. Medium body with a dry finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
joergen (20742) - Frederiksberg, DENMARK - APR 23, 2006
Bottle. Clear orange coloured with an off white head. Sweet aroma of malts, caramel and rye bread. Sweet flavour of malts and caramel with notes of bread.

3.6
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ungstrup (29287) - Citizen of the universe, DENMARK - DEC 30, 2003
The aroma is sweet malty with notes of grain and caramel. The color is a beutiful clear red with a beutiful head. The flavor is sweet malty with notes of caramel, grains, roast, and smoke. A really nice beer. Thanks to Alex (Fiulijn) for trading this one with me.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
fiulijn (14549) - Vancouver, British Columbia, CANADA - JAN 16, 2003
UPDATED: FEB 19, 2006 2006-01-20, Batch #9, bbd 11.2001, 5 years old, 7-3-6-3-14=33
Extremely lively bottle; muddy dark amber color. Strong aroma of chocolate, some mold, light sourness. The body became thinner in the years, yet quite balanced, a bit more complex than it used to be, with a light sourness. Interesting ageing experiment.

2003-01-16, Batch #15, 7-3-6-3-14=33
Cloudy amber color, poor head. Nice aroma, but simple: malt, some hop, caramel. Ordinary amber, without originality and a real character. Reasonable body strength, some residual sweetness at the end. Ordinary palate.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
omhper (19374) - Tyresö, SWEDEN - JUN 28, 2002
Reddish brown. Neutral aroma. Light bodied. Discrete notes of peat and spices. Slightly roasty. Medium bitterness. I light but interesting and refreshing ale.

2.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 11/20
Bov (9492) - Bienne, SWITZERLAND - MAY 10, 2002
UPDATED: SEP 28, 2004 re-rate 09/27/2004: cloudy amber-brown colour, big creamy head, strong caramel aroma, earthy, some chocolatey notes, creamy and overcarbonated, dry and bitter, the finish is quite thin with more caramel notes
May 2002 (6/2/5/2/9): dirty red-brown colour, no head, fruity and malty nose, dense, sweet and quite neutral flavour, tart with a short fruity finish - lacks of character - a strange brew


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