Draught @ La Tasca, 7100 Vejle, Denmark. Unclear hazy medium amber orange color with a average to large, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, straw, cornish, toffee, sour - acidic yeastet malt, strawbeery jam acidic notes, some buttery notes aswell. Flavor is moderate sweet and bitter with a average duration. Body is light to medium, texture is watery to oily, carbonation is soft. (170708)

(Hand bottle 50 cl) Courtesy of yespr. Slightly hazy deep golden with a small, off-white head. Distinct aroma of caramel and butter. Medium body with sweetish caramel and a lightly bitter finish. Drinkable but the buttery nose is very unfortunate. 120708

Handbottled. A dark amber beer with a thin beige head. The aroma has notes of butter and caramel. The flavor is sweet with notes of berries - especially raspberries as well as notes of butter, leading to a dry finish with notes of straw. Thanks a lot yespr for bringing this to Copenhagen and sharing.

From tap at the brewpub. Pours hazy orange with a creamy almost white head. Butterish and light cornish aroma. Creamy carbonation mouthfeel. Flavour starts sweet with a distinct diacetyl note and a sweet cornish flavour with a nice caramel malt base, light spiced and with a decent level of bitterness into the finish. Basically a nice vienna, but another diacetyl flavoured brew.