on tap

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RATINGS: 1651   WEIGHTED AVG: 3.6/5   EST. CALORIES: 210   ABV: 7%
330ml bottle and 500ml bottle or crock. Filtered, then bottled with yeast and sugar.
First brewed in 1987.
Ingredients: Water, Barley malt, Hops, Yeast.
"Discover this genuine dark Trappist beer with a gentle flavour, creamy head and pronounced bouquet.
La Trappe Dubbel has a deep brown colour and attractive beige froth. The use of caramel malt gives it a gentle aromatic caramelised quality. It has a rich malty flavour with a touch of sweetness. Post-fermenting La Trappe Dubbel is a smooth drink, and yet has some real body and intense flavour to it.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
note666 (1255) - Eindhoven, NETHERLANDS - JUL 17, 2008
300 ml bottle. brown colour. creme head. smooth caramely tatste. not to alcoholic taste

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
cab (866) - DENMARK - JUL 12, 2008
Bottle.33cl. Clear brown ale with a creamy white head. Sweet caramel aroma with orange, nuts, and smooth alcohol. Heavy aroma,

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 15/20
KDorgan12 (169) - Memphis, Tennessee, USA - JUL 9, 2008
Bottle-Memphis. Poured a dark red with little head - the lack of carbonation was surprising - plummy nose and rummy finish. enjoyable

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
amishcaravan (247) - Winona, Minnesota, USA - JUL 8, 2008
pours a dark brown with lasting head. alcohol is the first thing you smell when you put your nose in it. there is also some molasses and yeast with some fermented fruit as well. taste is of fermented fruit and yeast. not much alcohol taste which is nice since it is so strong in the scent. overall, a very nice beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
IlanMan (1015) - Appleton, Wisconsin, USA - JUL 8, 2008
Pour was cloudy dark brown with a frothy tan head. Aroma is up front alcohol with caramel, malt, and strong fruit characters. Flavors are well balanced of fruit, malt, slight hop characters, and more alcohol. Carbonation is very full and pleasant. alcohol is also noticable. Good brew. Would buy again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
daniele (8100) - ITALY - JUL 7, 2008
UPDATED: JUL 25, 2008 scura schiuma media piuttosto persistente note caramellate maltate tostato in bocca buon corpo malto e decisa tostatura caramello piuttosto aromatica dominus da 75 la schiuma e meno persistente stessi sentori un po più povera

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
kfl (71) - DENMARK - JUL 4, 2008
(Bottle 33cl, SuperBest) Pours almost clear, mahogany color with a medium, mostly diminishing head. Earthy aroma with notes of prunes and alcohol. Sweet taste with hints of prunes and roasted malt. Medium bodied.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
sirPino (883) - Zawiercie/Sosnowiec, POLAND - JUN 29, 2008
No 247
Rated: 07.11.2007
Bottle brown, 750 ml
Appearance: Head is huge, dark cappuccino like brownish - yellowish, pillowy, almost creamy head, dense, very frothy, body carbonation is rather soft, head is decreasing to a small froth so mostly diminishing but not rapidly, after some time. Body colour is natural rubby and texture is hazy to murky. lacing of the head is almost non - existant, very nice, juicy, fresh colour.
Aroma: Wet stone, earthy hops, barnyard, alcoholic nose, bananas, sweet fruityness, a hint of cherry, some plums, coffee, aroma has something heavy and unpleasant to me, i don’t know exactly what it is but something barnyeard - old piss like or sweat, burned sugar, roastyness or at last toastyness, rather no wheat, some hints of malted barley, wine grapes, red wine.
Flavour: Yeasts and strawberry, caramell, burned sugar. brown sugar, cherry, plum, grainy, some alcohol warmth, malted barley&wheat, banana, bitterness, nice combination of hops and roastiness, full, rounded, nice taste, crispy, carbonation on palte is felt, finish duration is long, grapes, red wine, burned malted barley, generally flavour is more accidic, full and pronounced more than Val - Dieu because of strong cask wood notes. Body is full, like you would bite the grains, fruits, hops and cask wood.
Palate: Body is full, texture is syrupy, smooth, carbonation is soft on palate, cask wood is dominating with its accidity at the end.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
eboats (1082) - Omaha, Nebraska, USA - JUN 28, 2008
Bottled. Pours dark amber with a light brown head that almost forms a thin dirty yellow line where the head meets the beer. Aroma is malty, bread, belgian yeast, and some sweet bubble gum notes that remind me of Crest Sparkle toothpaste. Flavor is sweet belgian yeast with a hint of bubble gum, and some dark fruits. Very smooth with a good mid ranged body.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
CH-303 (1997) - Fribourg, SWITZERLAND - JUN 27, 2008
Appearance: Very dark brown. Nice head. Aroma: Malty, fruity. Taste: Malty, fruity. Smooth. Info: 330ml bottle, 16/2-2006, 75/300

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