lanssiroup (2), , France
does not count  Jan 27, 2009 Strong but not that good !
It feels a little bit like a chemical stuff ! Sorry...
 Cybercat (778), Georgia, USA
Jan 23, 2009 Pours a dark, translucent, deep copper, slightly reddish, like dark honey. Aroma is fruity, most like cherries, a little sweet with a hint of alcohol. Flavor is fruity and malty, like cherry, crisp with a strong alcohol nip and a sweet hint. Texture is tingly and edgy - a lively drink.
Straling (185), Heerlen, Netherlands
Jan 23, 2009 Bottle 30cl.
Pours a dark murky coppor/ruby colour with a small size head and little carbonation.
Smell is very sweet and fruity, lots of different fruits there.
Taste is also very sweet, and has a nice little bit of alcohol in it too.
Goes down very warm.
fidel (884), Livermore, California, USA
Jan 21, 2009 Pours hazy dark amber, dark fruits, caramel, spicey, malty, yeasty, alcohol.
Agaguk (118), Gatineau, Quebec, Canada
Jan 19, 2009 2002 bottle of 341ml shared with Pyroziod. Hazy brown caramel appearance with a nice tan creamy head and a nice lacing. Aroma: apple raisins, cherries alcohol, strawberrys, butterscotch and grapes. Flavor: rasins, light alcohol taste, honey, banana vanilla and maple, Palate: A semi oily texture and creamy with a light carbonation.
TearsforBeers (170), Ohio, USA
Jan 17, 2009 Pours cloudy red-brown amber with an average amount of off white head and excellent lacing. The aroma is heavy on the sweet malts with notes of caramel straw, banana, grapes, and butterscotch. The flavor is similar to the aroma, but less complex. The mouthfeel is average. This is a very nice beer but did not blow me away.
BuckeyeSammy (454), Cleveland, Ohio, USA
Jan 12, 2009 So well Balanced! Monks can flat out brew beer. Alcohol is 100% hidden. Aroma is sweet nectar. Flavors of very nice soft spices and sweet light malt. Smooth deliciousness. Great beer.
michael-pollack (2601), King of Prussia, Pennsylvania, USA
Jan 12, 2009 Draft at TJ’s: Aroma of yeast, dark ripe fruits, light cherry, spices, and medicine. Poured copper/brown in color with a small, off-white head that greatly diminished but lasted throughout. Clear. Not sparkling. Good lacing. Flavor is lightly sweet. Tastes of medicine, yeast, light bubblegum, allspice, spices, malts, and wood. Medium body. Dry, mineral texture. Average carbonation. Sweet, medicine, and wood finish.
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