Labatt 50

Brewed by Labatt Breweries (InBev)
Style: Golden Ale/Blond Ale
London, Canada

Serve in English pint, Shaker

Pours a pale gold with small white head. I poured it from a bottle. Tastes a little watery to me but a decent beer.

(bottle - 11.5 oz) Pale golden color with a fizzy white head. Aroma smells like normal Labatt. Dry and grassy with some corn, hops, and metal flake. Flavor is smooth and grainy with a little hop bitterness and a dry grain and malt finish. Not a bad session beer.

I just had the John Labatt Classic before this one and this is pretty similar but does have a couple differences. This one has less carbonation and is a little more bitter. The Classic was better but this is still quite drinkable.

11.5 oz bottle. From variety pack. Not that great.

Pours golden yellow from a bottle (KQ2 M75 1506). One of the better mass produced Canadian bieres that can be obtained in America...mainly because the flavor remains fresher in the brown bottle. Lively carbonation. Smells grassy. Smooth and dry flavor. Not at all offensive. Easy to drink.

Pretty forgettable watery macro. Thank God I got five more. And there is the low character count alert...

Not really too much to be said about this one, is a Labatt Blue with very little variance in the flavor. You can taste the corn too.

Straw color with a smallish but stable off-white head. My first impression of the aroma was of rotting flowers. I think that might be a bit harsh. Actually some light dough and sour mash along with a touch of alcohol and stomach acid. Like a malt liquor light in scent. The aromas deliver the flavors. Light malt, corn, and mild alcohol. Corn meal all over the place in this one. Mush and grits malt liquor light. Blah.