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LaConner ESB

Percentile
61
overall

bottling
unknown

on tap
available

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RatingsAverageScoreABVStyle PctlServe in
483.2/5.03.15/5.06%62English pint
Commercial Description:
Top fermeted, unfiltered, dry hopped, light color.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kp (8399), Woodstock, Georgia, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Nov 7, 2009  

Date: September 05, 2009
Mode: Draft
Source: Brewpub
Appearance: hazy copper, fine off white head, scattered lace
Aroma: sweet caramel malt aroma with earthy woodsy hops
Flavor: sweet caramel malt flavor, nice balancing hops, lots of the woodsy character, light lingering bitterness
Aroma: 6/10; Appearance: 6/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 2.9/5.0
Drinkability: 8/10
Score: *4


 jbrus (4863), Delft, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
May 7, 2009  
Tap@Brewpub. Light malty and light herbal aroma with a hint of bread. Light hazy, dark yellow colour, off-white head, good lace. Sweet, bitter, light fruity, hint of caramel. Average body. Great session ale.


 Hawksfan17 (717), Philadelphia, Pennsylvania, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Sep 20, 2008  
Fruity nose on this hazy dark amber brew. Why are bitters called bitters? They aren’t bitter at all but sweet! This one was anyway. You can taste the hops but they are more for flavoring then anything else.


 BlackDonald (1127), Boise, Idaho, USA
3 Aroma Appearance Flavor Palate Overall
5/104/56/103/512/20
Jul 17, 2008  
Decent, but a little on the grainy side. Rich maltiness, a little chewy on the palate, with a lot of caramel sweetness, along with some earth dried fruitiness, just the slightest bit of burnt toast in the finish.


 after4ever (2736), Brier, Washington, USA
3 Aroma Appearance Flavor Palate Overall
6/105/55/104/510/20
Mar 16, 2008  
Draft at the brewpub. Crystal clear medium amber with burnished copper overtones. Dense, creamy tan head. Mild, caramelly, toasty nose. Medium, somewhat watery body. Caramel and toast come through, joined by a tiny hint of strawberry ester...probably fermented a little hot. Mildly sweet finish.


 jcwattsrugger (5333), Florida and, New Jersey, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/57/103/512/20
Nov 5, 2007  
on tap-pours an off white head and yellow/gold color. Aroma is medium malt-caramel, clove, spicy hops. Taste is medium malt-caramel, clove, secondary spicy hops. Interesting. Mild/minimum carbonation.


 Headbanger (1583), Aurora, Illinois, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Sep 18, 2007  
12oz bottle-An amber body with a thin white head and an aroma of grains and hops. Taste the same but a little watery.


 shigadeyo (2263), Harrison, Ohio, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Sep 4, 2007  
Pacific Northwest Vacation 2007

8/18/2007: LaConner ESB has a clear honey color and small, but lasting off-white head. An aroma of European malts, vanilla, and a hint of apple entices the senses. The mildly sweet flavor was something interesting around mid-palate that is difficult to place - evergreen or juniper berry maybe? A herbal hoppiness accompanies that dry finish. This beer is medium-bodied with a smooth and slightly creamy texture.

Draught Ɩ% ABV) at LaConner Brewing Company in LaConner, Washington. Rating #41 for this beer...



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