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RATINGS: 131   WEIGHTED AVG: 3.55   SEASONAL: Winter   IBU: 62   EST. CALORIES: 360   ABV: 12%
No commercial description


3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ughsmash (7387) - Pewaukee, Wisconsin, USA - MAR 28, 2006
Thanks to hezron for bringing these! Poured a very deep brown with a short cap of toffee head. Rich, roasted chocolate, day-old coffee grind, and light grain graced the nose. Flavors mocked the aroma well, adding some coffee and floral bitterness around the edges. Medium-bodied. Chocolate was dry on the palate. Carbonation was a tad low for my liking and this was somewhat grainy.. but very good overall. Mild chocolate and coffee on the finish.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
StewardofGondor (1934) - Washington Heights - Milwaukee, Wisconsin, USA - MAR 27, 2006
Thinly pour yet mostly opaque with golden amber hues on the outskirts when put to light. Roasty aroma pulls at lactic dark chocolate, along with some black patent, sour milk splattered on fudge brownies and peppery milky sludge residing at the bottom of a 2nd grader’s glass of whole milk. Medium-bodied farce hits the palate and bitterness registers first. Carbonation’s adequate while semi-sweet Tollhouse baking chocolate fills in some holes. Hershey’s drizzles in and cocoa-crispies fill an aerated gap. A desert drink, no doubt. A stout, indeed. An imperial? Cite your sources. Nevertheless, pas mal. Thanks to hezron for sharing!

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
1FastSTi (3344) - Glendale, Wisconsin, USA - MAR 26, 2006
Pours to a very dark brown bodt with a thin light tan head. The aroma is sweet milk chocolate, blondies, vanilla. The flavor is sweet milk chocolate, blondies, vanilla. Quite good. The palate is creamy, medium bodied, nice texture.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
MIBRomeo (2570) - Wisconsin, USA - MAR 25, 2006
dark pour hints of red tan head w/ decent lacing. aroma is cofee chocolates some light nuts and grains. Palate is highly carbonated coats well. Flavor has hints of bourbon chocolates a heavily roasted malt and a dry lightly bitter finish. Great flavor.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
barleyPops (1141) - Quad-Cities, Illinois, USA - MAR 25, 2006
12 oz. bottle picked up in Madison. nose of dark chocolate and coffee. color is a deep, darl brown with some ruby highlights, a frothy tan head which settles to just a bit of lace. flavor is of more dark chocolate, coffeeand hops, but seems kind of grainy. still I enjoyed this one and the alcohol seemed to be less than the 12% listed.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6300) - Hardened Liver, Washington, USA - MAR 20, 2006
Bottle: Black, moderate foamy light brown head, fairly nice lacing.   Nose is of kilned grains, slight milk sugar, and a touch of coffee grounds.   Apple skin, oats/grains, and milk sugar on the tongue.   Not as heavy as I would have thought for an Imperial Stout, nor as hot or in depth for a 12% example.   Moderate to full bodied, but mouthfeel is thin to moderate.   Odd grainy/earthy burnt malt finish, semi-sweet.   Hmmm... not bad, but certainly not as big as I would have thought, and certainly doesn’t seem like 12%.   Its more like a heavy Milk Stout.   Thanks Jeff for the bottle!


3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
malachi (62) - Seattle, Washington, USA - MAR 17, 2006
Dark/black, brown pour. Grape, vanilla aroma with an understated malt flavor that doesn’t really grow into anything interesting. Up front it tastes like a dry wine, but then the slight bitterness takes over for a bit and dies out quickly. There’s a lot more hop character in the aroma than in the finish, which makes this less desirable. Not the greatest Imperial Stout.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Brigadier (3275) - Clevelandish, Ohio, USA - MAR 17, 2006
12 oz bottle

It took me two bottles to rate this since it was different than what I was expecting. Very hoppy aroma caught me off guard. I expected the coffee and chocolate scents but not the citrus or grapefruit. Otherwise, this looks like an imperial stout - tan caramel head over a deep ruby body that is slightly transparent. Sips revealed oak, caramel, coffee, roasted dark chocolate and fruity hops. Aftertaste of bittersweet chocolate. A little thin for an imperial stout but the taste compensates somewhat. Overall a pretty good selection on its own - just don’t try to compare it to any Top 50 imperial stouts.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BBB63 (6474) - La Porte, Indiana, USA - MAR 4, 2006
Bottle and served in my GL snifter: Poured a deep brown with crimson highlight that had a fading frothy tan head and okay lace.
The aroma has notes of grassy and light pine hops, roasted barley, hint of chocolate malt, licorice, and light ester of molasses.
The taste follows suit with a clean bitterness of sappy sweet sugars. A lot of unique grainy and earthy characters as well.
The feel is ever so slightly oily with a lot of carbonation.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
TAR (2518) - Lafayette, Colorado, USA - MAR 2, 2006
Darkened ruby. Very dense and sturdy gray-white foam. Inviting nose of port, coffee, molasses, caramelized sugar, and roasted barley. Light dusting of woody, coniferous hops. Mouth filling carbonation. Deceptively full at first, with supple notes of molasses interwoven softly with delicate malt richness which is slow to develop. Character of the malt is somewhat depthless, and generates little more than an underwhelming roasted malt hull effect which, along with the roast- and hop-derived acidity, hampers the body’s weight. The center is substantially airy and hollow, as well. Appetizing in nature, due to its lightness, and spicy and dry with a flavor enhancing kiss of black licorice, spruce laden hops, and clean alcohol. Finishes with trace levels of alcohol, but timidly rich with merely a suggestion of chocolate fudge and scratchy char reminiscent of lightly seared cocoa. Has a decent aroma, but the hops interfere with the already sparse presence of malt. If I were told this is 9%, I might believe it. 12%? No way. At any rate, it’s not very Imperial-ish; more of a supercharged Dry Stout if you ask me. Not bad. Thanks, hezron!


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