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RATINGS: 157   WEIGHTED AVG: 3.38/5   ABV: -
A variety of dark roasted malts, oatmeal, and our own imported English ale yeast creates a smooth almost-black beer with chocolate overtones and a roasty flavor.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
bpreo (2539) - Eugene, Oregon, USA - DEC 25, 2010
Probably not the first time I have drank this beer. I spent one year in Superior/Duluth. Very good, glad to have it again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
deyholla (10221) - Minneapolis, Minnesota, USA - DEC 15, 2010
Bottle. Pours near black with a deep brown head that dissipated slowly to the edges. Aroma has a nice sweet milk chocolate note with some roasted malts and a hint of coffee. Flavor has a really nice smooth milk chocolate note throughout with some dark grains and oak coming out.

   AROMA 7/10   APPEARANCE 5/5   TASTE 4/10   PALATE 3/5   OVERALL 14/20
Nsanders (1018) - St Paul, Minnesota, USA - NOV 14, 2010
Near black with a dark tan head. Malty, caramel aroma. Up until now i was excited to try this one. The flavor started dry, but changed to a smokey plastic-like aftertaste that was unexpected. Lighter side of medium body.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
piscator34 (2364) - Winnipeg, Manitoba, CANADA - NOV 9, 2010
Bottled sample. Near black in colour with medium carbonation. Aromas are of chocolate covered raisins and a bit of caramel. Flavours are of dark chocolate, coffee, chalky + other minerals, mild smoke and even fainter sweetness. Medium bodied. Simplistic aroma, but loads of character, complexity, and balance in the mouth. Good stuff.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
portableparty (2293) - Blaine, Minnesota, USA - JUL 19, 2010
Bottle. Pour is watery black brown with a kahki head that dissipate to a ring and is calm. Aroma is soy coco and hints of coffee along with some cereal. Taste cereal and coco with subtle coffee and malt. Palate is somewhat watery with a dry finish. Decent beer for the money.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Tripplebrew (778) - Saint Paul, Minnesota, USA - APR 16, 2010
Pours an opaque nutty/chocolate brown with very little head, just a tiny bit of tan froth. Aroma is light, notes of nuts. Flavor is earthy with notes of grassy hops, toasted malts and mild cocoa notes, definitely nutty tones.

   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
arminjewell (9262) - East Lansing, Michigan, USA - APR 13, 2010
Pours deep brown with off white head, aroma is some charred and burnt malt with some coffee notes. Taste up front is some coffee, roasted malt, and a bit of acidity. Not bad, but pretty watery and some off tastes.

   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
neepsntatties (1784) - Portland, Oregon, USA - APR 4, 2010
Go to try a bottle of this thanks to, "AKFaust". Colour... garnet-brown with no head. Nose... musty grain. Palate... Vegetal! That sums it up!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ditmier (1508) - Boise, Idaho, USA - MAR 25, 2010
Another fun regional bottle from a coworker, thanks Mitch! - Pours thin and dk dk brown with a medium tan head....aroma is full of roasted oats and grain, dry cocoa and slight day old coffee...flavour is similar, lightly astringent, burnt wood and burnt coffee, not bitter burnt, just kinda charred...finish had a nice grittiness to it...

   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
kramer (5914) - Sunbury, Pennsylvania, USA - JAN 28, 2010
12 oz bottle. Pours a clear dark brown body with a small short lived fizzy light brown head. The nose is deeply roasty with some oats and black strap molasses. There’s a bit of a metallic note as well. The flavor is a balance between the roast and a weird burnt rubber taste. Some earthiness, oats, and sweet burnt caramel. Mouthfeel is a bit flat with some light clinginess and light fizzy carbonation. The finish is especially watery and thin. Not the most well made beer. That burnt rubber quality really bothered me the whole time.

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