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Lakefront New Grist Sorghum Beer | |||||||||||||||||||||||||||
RATINGS: 341 WEIGHTED AVG: 2.06 EST. CALORIES: 150 ABV: 5% COMMERCIAL DESCRIPTION An all-sorghum beer. New Grist, a beer for Celiacs brewed from sorghum and gluten-free yeast grown on molasses. New Grist is the first “official” gluten free beer in the U.S., although it cannot technically be called “gluten-free” until established governmental guidelines are determined for all products claiming “gluten-free” status. In the interim, this Celiac-safe beer can be called “barley-free,” and is a welcome product to those who need to live on restricted diets due to intolerance to gluten, a protein found in common brewing grains such as barley, wheat, rye, oats, spelt, kamut and triticale.
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Rating Notecard:
Beer: Lakefront New Grist Sorghum Beer Rating Avg: 2.06 No. of Ratings: 341 | ||||||||||||||||||||||||||
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