 kp (6300), Woodstock, Georgia, USA
Sep 1, 2007 <b>Date:</b> 10/12/1996<br />
<b>Source:</b> Brewfest, Newport, OR<br />
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cloudy light amber, sweet malt plus hop aroma, smooth hop flavor but not a lot of bitterness<br />
<br />
<b>Aroma:</b> 5/10; <b>Appearance:</b> 5/10; <b>Flavor:</b> 6/10; <b>Palate:</b> 5/10; <b>Overall:</b> 13/20<br />
<b>Rating:</b> 3/5.0<br /><b>Score:</b> **+/4<br />
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<i>The score was calculated based upon the notes and an old scoring system.</i><br />
tobizag (34), Federal Way, Washington, USA
Aug 11, 2006 on tap at the viking. pours a slightly golden color, with a sweet, fruity aroma. flavor is of fruit and hops. a solid beer for a night at the bar.
oldrtybastrd (1793), Morlautern, Germany/Great Falls, Montana, USA
Dec 31, 2005 On tap @ GF Blues and Brews Festival. Pours a medium dark amber color. Aromas of caramel malts, crisp citrus. Flavor is malty with a nice hop action.
JoeMcPhee (3899), Jackson Heights, New York, USA
Jun 9, 2005 12 oz bottle courtesy of Oakes. Hazy golden colour with a thick white head. Sweet malty aroma, loads of biscuit, cookie dough and medium crystal along with some earthy and citrusy hops. Flavour is also malty, cookie dough and biscuit, some honeyish flavours as well. A bit thinner and dryer than the body might have suggested. Very faint diacetyl. Good, if typical.
Oakes (7032), Miami Beach, Florida, USA
Apr 11, 2005 Bright copper colour. Earthy hop, vienna malts and a spicy yeast make up the flavour profile. The aroma is mainly the yeast spiciness and straightforward bread/caramel malt character.
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