Serve in Snifter


on tap

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RATINGS: 295   WEIGHTED AVG: 3.71   SEASONAL: Special   EST. CALORIES: 326   ABV: 10.85%
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   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
jake65 (2847) - Boise, Idaho, USA - MAR 15, 2014
Christmas present from my in-laws… I am feelin’ the love for sure! Opened mid-January, 2014. Pours a dark brown body with two fingers of creamy tan head. Nice ring throughout and spotty lacing here and there. The nose is downright inviting; a mellow bourbon, roast, and chocolate aroma. It’s been 4-5 years since I’ve had the base beer (I need to change this, asap), but the barrel treatment really works. Light char and ash, chocolate, and mild espresso. The amount influence from the bourbon barrel is spot-on and complimentary. Nice finish of roast and bourbon and maybe it’s my imagination, but there seems to be a mild dose of floral hops. It blows me away how easy drinking this is. Sure there are some heartier or more complex offerings in the style, but this is sublime. At $6.99 you’d be hard pressed to find a better bba impy...

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 5/5   OVERALL 15/20
radio_nowhere (1016) - Maryland, USA - FEB 12, 2014
Bomber into snifter glass, jet black with a finger of dark tan head. Aroma of dark fruit, fresh fruit (berries), roasted malt, chocolate, caramel, light coffee, vanilla, caramel and anise. Taste adds notes of smoke, burnt marshmellow, coconut, milk chocolate, licorice and some wood. Heavy body, low-moderate carbonation, creamy, rich with lingering roasty char finish. A smoke-chocolately BA IRS, quite tasty.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
ABUSEDGOAT (2416) - California, USA - JAN 28, 2014
Black pour, moderate to small tan head, decent lace/retention. Aroma is chocolate, vanilla, bourbon, light roast, lesser notes of darker fruit. Medium to full bodied, somewhat thin mouthfeel, lacks complexity but still pretty tasty.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
GenDV138 (2713) - Falls Church, Virginia, USA - JAN 17, 2014
Draft at ChurchKey, 4 ounce pour into a mini snifter. Pours black with tan head. Aromas of bourbon, coconut, vanilla, oak, dark chocolate, caramel. Tasting notes of bourbon, vanilla, coconut, dark chocolate fudge, oak. Good barrel aged stout though I think I prefer the non-barrel aged version.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
deekyn (1320) - San Francisco, California, USA - JAN 13, 2014
A - pours opaque deep dark cola with quick dissipating espresso head. S - pretty simple. Toasted malts, molasses, cereal grains and chocolate. M - thinner than expected. Low carb. Dry and sticky. T - toasted malts, raw cacao, vanilla, dry toasted oak. O - good, but simple. No real bourbon notes. 3.6

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 19/20
beerbastard (761) - Mesa, Arizona, USA - JAN 8, 2014
22oz. bottle, very dark pour with good tan lacing. Green coffee nose and roasted malts, followed by Bourbon, chocolate and vanilla in the background. Roasted malt flavors with Bourbon and chocolate. Finish is bitter dark chocolate Alcohol is well hidden. The flavors are separated, unmatured taste. Might need some time. Still its good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
scottRPH (2) - Washington, USA - JAN 4, 2014 does not count
Aroma: Bourbon,chocolate, coffee. oak Appearance: black, frothy tan head Taste: medium bitter, light sweet Palate: full body, creamy, soft carbonation, bitter finish Yummy!

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
crossovert (8599) - Illinois, USA - DEC 29, 2013
Lightly bretted. SMell is mostly oak and cocoa, slight brett. Brett is more prevalent in the flavor, htough it isn’ sour, just slightly medicinal. not terrible despite its infection.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
mjpeterson812 (61) - Ohio, USA - DEC 24, 2013
Poured from bottle into imperial pint glass. Pour was dark, thick, oily. Quite a bit of dense tan foam that faded to a thin layer. Lots of lacing and sheeting as consumed. After pouring let it warm in glass for a bit. Aroma is bread, coffee, chocolate, walnuts and bourbon. Lots of sweetness but balanced by malty bitterness. Lots of coffee flavor here along with dark chocolate. The nearly 11% ABV is VERY well hidden. Would never guess this is an imperial stout. Mouthfeel is full, thick, creamy, sticky. Nice amount of soft carbonation. Finish is long and bitter with the smallest bit of warming. A nice stout on a cold Christmas Eve.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
harrymel (1538) - Spokane, Washington, USA - DEC 24, 2013
Heard rumors this puppy was infected. So, here we go: Vintage 2010 A: Pours a black as night beer. Two fingers mocha head falls slowly to a sheet of the same. Sub-cobweb lacing. S: Spicy bourbon character. Vanilla, oak, malt, licorice, alcohol. As it warms, hints of sharp vinous character comes thru, only hint of infection. T: Lots of malt. Bourbon is a little more subdued. Soil flavor in there as well. Oats. Bitterness (presumably from hops). Not particularly complex for a BBA. M: Medium to heavy body with lower carb. O: I really appreciate the Dogfather, the BBA version gets much of it’s character from the barrel. I wish they were more aware of the time to benefit ratio (they age it 8 months and blend it back with fresh stuff) for the beer. Would do better with less time IMO. Serving type: bottle 05-06-2011

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