Serve in Shaker, Tulip


on tap


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RATINGS: 78   WEIGHTED AVG: 3.39   IBU: 70   EST. CALORIES: 198   ABV: 6.6%
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Copious quantities of hops and an assertive alcohol content are the foundation of our best-selling beer. Crystal malts and a blend of Yakima grown Fuggles, Centennial, Cascade, and Ahtanum hops impart a very satisfying balance. This ale is late-hopped in the hop back for added flavor and aroma.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
BeefPocoroba (49) - Oregon, USA - SEP 7, 2010
On tap at Corey and Monica’s kick-ass Pig Roast for Labor Day weekend. It washed down Jeter the pig wonderfully and didn’t wear me out, so I was able to pee standing up that night.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
leems (406) - Portland, Oregon, USA - AUG 26, 2010
Hazy light amber, cascade aroma. Cascade flavor, malt is there but not St th forefront. The cascades dominate the flavor and aroma profile.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
neepsntatties (1114) - Portland, Oregon, USA - APR 22, 2010
Had this on tap (some time ago) at the Laurelwood Public House on NE Sandy Blvd. in Portland, OR. Colour... cloudy copper-amber with a thick off-white head. Nose... hoppy with some malt. Palate... I like the blend of hops used for this IPA as they make for quite a citrus oriented palate, but the malt is not to be denied its time and graciously helps keep a balance. The Boss is a nice quaffer for the, "light" end of the west coast IPA style!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hayduke (3164) - Eureka, California, USA - MAR 16, 2009
From a draft pour at the 51st and Sandy brewpub this poured a cloudy amber with a medium white head and good lacing. Nose of citrus hops and caramel malts. Smooth mouthfeel. Flavor is lightly bitter and this is in the finish as well. A very solid and well balanced IPA.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
GJF (1203) - Mount Vernon, Iowa, USA - DEC 30, 2008
Nothing outrageous, but a pretty classic west coast IPA. Very drinkable with a solid dose of hops in the finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DialSquare (2316) - Tallahassee, Florida, USA - SEP 26, 2008
tap. sampler from Laurelwood Public House in Portland. hazy orange pour. earthy citrus hop aroma. dry and crisp. light caramel and resiny hops. well balanced and ok overall.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
kenb (1102) - Oregon, USA - SEP 14, 2008
12 oz bottle via Liquid SOl. Pours a NEAR CLEAR DARK AMBER WITH A LARGE chunky HEAD THAT LEAVES A loT OF spider webbing. Nose is herbal, floral and a bit alcoholic. Taste is grainy with lots of earthy hoppiness and seems more like an English or East Coast IPA. Less Fuggles and AHtanum hops, less Crystal more....and pump up the Centennials and this would be good...Not what i enjoy or expect from a Pac NW IPA... Body is light, carbonation moderate to high.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (15578) - Malmö, SWEDEN - NOV 29, 2008
Draft @ Philadelphias Steaks and Hoagies Brewpub, Portland, OR. Pours a slightly hazy amber color with a small white head. Has a slightly sweetish malty hoppy citrus aroma. Malty hoppy bitter flavor with some nice hints of grapefruit. Has a malty hoppy bitter finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
stchloe (745) - Portland, Oregon, USA - SEP 26, 2008
Great kick, especially to drink in the airport. Very decent ABV for a single IPA. Hops variety is key.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
maekchu (1772) - Hirakata, JAPAN - MAR 8, 2013
Draught at the Laurelwood NW Public House. Notes from tasting session. Excellent balance, featuring malt flavors over the hopping.

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