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RATINGS: 70   WEIGHTED AVG: 3.67   SEASONAL: Spring   EST. CALORIES: 189   ABV: 6.3%
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Organic Portland Roast Espresso Stout is a collaboration between the Laurelwood brewery and Portland Roasting. The beer features a blend of Ethiopian and Sumatran coffees specially selected by the Head Brewer at Laurelwood. The Organic and farm friendly coffees blend nicely with their smooth and mellow organic stout. The roasted character of the ale is nicely complimented by the coffee flavor and aroma.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
bu11zeye (11971) - Frisco (Dallas), Texas, USA - OCT 14, 2011
(22oz bottle) Pours a deep mahogany body with a small beige head. Aroma of roasted malt, coffee, chocolate, and pepper. Flavor of roasted malt, coffee, vanilla, and minerals with a dry finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
bhensonb (11250) - Woodland, California, USA - JUL 30, 2010
Bomber from Malt & Vine. Pours very brown/black with a decent tan head. Aromas of coffee and chocolate. Medium minus body with frothy carbonation. Flavor is dark chocolate, espresso and some fairly burnt malt. Leaves a chocolate sensation on the top of the tongue. Finishes pretty dry.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
kp (10886) - Woodstock, Georgia, USA - NOV 7, 2009

Date: September 22, 2009
Mode: Draft
Source: Brewpub, Pizza Place
Appearance: black, frothy tan head, drippy lace
Aroma: big roasted coffee aroma, touch of dark chocolate
Flavor: rich chocolate and espresso flavor, balancing caramel gives it a creamy sweetness, roasted finish
Aroma: 7/10; Appearance: 8/10; Flavor: 7/10; Palate: 6/10; Overall: 15/20
Rating: 3.6/5.0
Drinkability: 8/10
Score: *** /4

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Maria (10169) - Thisted, DENMARK - JAN 30, 2010
Courtesy of After4ever, thanks Tom! Its black with a red hue and a creamy, lightbrown head. The aroma has wonderful notes of coffee and chocolate! The flavour is slightly sweet with notes of coffee, chocolate, cocoa, light licorice and the finish is dry and slightly bitter. The flavour is very pure, but to be perfect for me, it should have had a a softer/smoother and fuller body.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Lubiere (10139) - Ottawa, Ontario, CANADA - APR 30, 2014
A dark brown porter with a thin mocha head. In aroma, bitter chocolate with good coffee grind, coffee extract, herbaceous character, very nice. In mouth, a nice bitter chocolate with coffee grind, grassy hops, nice and smooth. Bottle at Spinrsx tasting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Dogbrick (8237) - Columbus, Ohio, USA - JAN 27, 2011
UPDATED: FEB 4, 2011 Sample at the 3rd Annual Coldest Day of the Year Stout Tasting on 01/22/2011: Pours brownish-black with a medium tan head that diminishes steadily. Rings of lacing. Roasted coffee aroma with some burnt malt behind it. Medium body with flavors of black coffee, malt and a touch of hops. The finish is roasty coffee with a lasting bitterness. Good all around.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Ughsmash (7154) - Pewaukee, Wisconsin, USA - SEP 5, 2010
Bomber. Poured deep brown with a creamy, well-retained beige head. The aroma picked up sweeter roasted coffee and vanilla beans, with low-moderate roast.. accents of coconut and cocoa.. warmth brought out sweet rolled oats. The flavor found a heavier, roastier impression from the coffee, along with mild related sourness toward the back.. vanilla and coconut surrounded, along with coffee bitterness.. nice cold coffee finish. Medium-bodied, dry, and scratchy on the palate.. the sourness worked well.. just a decent flow. Id gladly drink it again.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
5000 (6300) - Hardened Liver, Washington, USA - MAY 3, 2013
Bottle:   Black, moderate to large frothy beige head, fairly nice lacing.   Soft sweetened coffee, perhaps more of a mocha, but also some cocoa and chocolate.   Smells inviting.   A bit more subdued on the tongue.   A bit more of a black coffee comes out, especially towards the back.   Frontside is semi-sweet, cocoa and chocolate.   Along with the coffee bringing up the rear, its also a bit hoppy.   Minor on the hops tho.   This Stout seems a little thin overall.   Seems a touch watery.   Sweetened black coffee on the exit.   Decent stout, nice coffee like sweetness, but its a little thin.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
after4ever (6166) - Brier, Washington, USA - MAY 29, 2009
22. Pours jet black with a big, dense, creamy, pitted tan head that leaves plenty of stringy lace. Gorgeous. Big sweet chocolatey coffee nose--smells, even when cellar cool, like a hot cup of good coffee. I cant stress that good part of good coffee enough. So many places dump in a pot of day-old truck stop coffee and call it a coffee stout. Blecch. This is some serious business right here. Comes on creamy, high side of medium--nice big beer. Plenty of chocolate and coffee, beautifully integrated, on the mid-palate. Nice long coffee finish. This seriously is making me crave a cup of joe. This is an awesome coffee beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
douglas88 (6111) - Portland, Oregon, USA - FEB 15, 2014
Bomber. Pours a dark brown color with a large beige head. A massive coffee nose. The flavor is big coffee, milky, metal, nutty, medium roast. Massive coffee.

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