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RATINGS: 74   WEIGHTED AVG: 3.58   IBU: 80   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
Rich Coffee and chocolate flavors dominate this opaque working class Ale. Stout’s extreme popularity among the British factory workers of the 1800’s may qualify it as the fuel for the Industrial Revolution. "By the time you get it, you’re too far out."


4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
julesjis (150) - Oregon, USA - NOV 8, 2014
Had on tap at the SE Brewpub. Aroma is roasty and malty with hints of coffee. Flavor is a great match of roasty and burnt flavors and has a ever so slight sweetness to it. Overall this is a great beer, very balanced and easy drinking.

4.4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
DYCSoccer17 (3355) - Woodland, California, USA - JUN 13, 2006
On tap at Laurelwood Publick House in Portland, OR. 5 ounce sample. Very roasted, assertive, chocolate and coffee-like nose. Plenty of coffee present. Very pleasant aroma. Opaque black color with a brown/tan frothy head with gorgeous lacing. Roasted, slightly bitter hoppy start, turning very rich and coffee-like later on. Some sweet chocolates are also present, which create a chocolate covered coffee bean flavor. One of the best beers I’ve had on this trip to the PNW.

4.4
   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
liquidhedonism (178) - Beaverton, Oregon, USA - NOV 8, 2014
On tap at the brewpub. Aroma: roasty, with hints of coffee. Taste/Palate: starts sweet and creamy, and finishes dry, creamy, and astringent.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
3fourths (8228) - Boulder, Colorado, USA - SEP 29, 2003
UPDATED: DEC 27, 2003 Dry caramel aroma. Very rich, almost resembles an imperial. Quite sweet. some vinegar and alcoholic qualities, mixed with pine, and ending with a sharp and chalchy finish.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
beerinmarch (2830) - Washington, USA - JUN 10, 2004
Pours a black color with a tan head. Roasty coffee aroma with hints of chocolate. This stout was very smooth on the palate with a great chocolate flavor that lingered on and on. Great sweet stout.

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
maxwelldeux (3794) - Everett, Washington, USA - JUN 23, 2013
Draught. Pours a near black color with a moderate tan head on it. Nose is quite roasty and dark with some very subtle dark fruit elements underneath. Taste is roasty and slightly bitter, with a very faint hint of sour in there. Good brew.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
HumuloneRed (751) - Portland, Oregon, USA - JUL 12, 2004
Roasty sweet nose. Black as night. Appealing roast and chocolate in the flavor. Very smooth and creamy in texture. Creamy finish. This is a great stout.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
Fatehunter (1386) - Corbett, Oregon, USA - JAN 3, 2013
On tap in PDX near the "E" gates. One finger of tan head on a pitch black body. Aroma is coffee, chocolate and roasted malt. Great balance and boldness. The taste is coffee, chocolate and roasted malt with the chocolate really shining through. Texture is silky with low carbonation and heavy body. Overall an excellent beer.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
jimbowood (1036) - Freeport, Georgia, USA - FEB 27, 2009
draft at the NW location. more reminiscent of a lighter imp stout than a sweet stout. full bodied and flavorful.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
mabel (6666) - Toronto, Ontario, CANADA - JUL 13, 2010
[2975-20100626] Tap. Full roast malt aroma has quite a lot of coffee. Dark brown black body with a long-lasting creamy light brown head and thick lacing. Roasty coffee bitterness in the flavour with a long roast finish. Full body. Great bitter stout, quite enjoyable.
(@ Laurelwood NW Public House, Portland, OR)


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