on tap

Local Distribution

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RATINGS: 77   WEIGHTED AVG: 3.63   IBU: 80   EST. CALORIES: 225   ABV: 7.5%
Rich Coffee and chocolate flavors dominate this opaque working class Ale. Stout’s extreme popularity among the British factory workers of the 1800’s may qualify it as the fuel for the Industrial Revolution. "By the time you get it, you’re too far out."

microdyke's rating

   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
microdyke (360) - Portland, Oregon, USA - OCT 10, 2003
A deep black with some brown running through in the light. The aroma is of roasted. The flavor is nicely roasted and some smokiness. A good medium body and a dry finish.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
bytemesis (4969) - Sunnyvale, California, USA - JUN 26, 2015
Tap. Pours clear black, large creamy tab head, very long lasting, nice lacing. Aroma is roasty, cocoa, coffee, some ashtray. Flavor is light plus sweet, medium bitter, roasty, tasty. Medium body.

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
jennajlover (135) - Portland, Oregon, USA - JUN 13, 2015
Coffee and chocolate in nose and flavor. Nitro like carbonation and very dry stout type of finish. Makes a great breakfast stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SHIG (4021) - Wasilla, Alaska, USA - MAR 22, 2015
Draft: Poured a pitch black with light brown head. Aroma is rich malts and chocolate. Sweet mix hits the palate head on with malts and chocolate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Sarlacc83 (1500) - Portland, Oregon, USA - DEC 19, 2014
On tap. A: Opaque black with a thin cappuccino head. Lacing. N: Huge bittersweet cocoa and coffee. Some vanilla and substantial smoke. T: Bittersweet. M: Medium body with a creamy carbonation. Alcohol is well-hidden. O: Solid stout. Big cocoa makes me happy.

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
liquidhedonism (289) - Beaverton, Oregon, USA - NOV 8, 2014
On tap at the brewpub. Aroma: roasty, with hints of coffee. Taste/Palate: starts sweet and creamy, and finishes dry, creamy, and astringent.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
julesjis (256) - Oregon, USA - NOV 8, 2014
Had on tap at the SE Brewpub. Aroma is roasty and malty with hints of coffee. Flavor is a great match of roasty and burnt flavors and has a ever so slight sweetness to it. Overall this is a great beer, very balanced and easy drinking.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mcberko (10105) - Vancouver, British Columbia, CANADA - OCT 13, 2013
On tap at Laurelwood PDX, pours black with a large tan head. Aroma birds out dry coffee and roasted malt. Flavour is similar, with very dry coffee and roast. Fairly bland, but creamy palate. Decent stout.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
blipp (7250) - San Diego, California, USA - SEP 21, 2013
Draft. Pours deep brown with a beige head. Medium roasted malts, dark chocolate, and hints of smoke. Pretty good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
maxwelldeux (4182) - Snohomish, Washington, USA - JUN 23, 2013
Draught. Pours a near black color with a moderate tan head on it. Nose is quite roasty and dark with some very subtle dark fruit elements underneath. Taste is roasty and slightly bitter, with a very faint hint of sour in there. Good brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (13591) - Tourist Town (West), Berkshire, ENGLAND - MAY 29, 2013
Cask at Laurelwood on Sandy, PDX, 25/05/13. Mid black with a thin tan head, good lacing ensues. Nose carries a good roasted malt blast, chocolate, brown sugars. Taste comprises bitter roast, chocolate, molasses, sugars. Medium bodied with soft carnonation, smooth on the palate lending towards bitter roast in the finish. A decent cask conditioned stout.

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