Lavery Oaked Lioprad Oir

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Brewed by Lavery Brewing Company
Style: Saison
Erie, Pennsylvania USA

Serve in Tulip

bottling
unknown

on tap
available

Local Distribution

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RATINGS: 5 MEAN: 3.38/5.0 WEIGHTED AVG: 3.03 IBU: 30 EST. CALORIES: 135 ABV: 4.5%

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COMMERCIAL DESCRIPTION
Liopard Oir on oak... A beer for the ladies, crazies and connoisseurs. A floral, hoppy and fruity French-style saison. Saisons are completely undescribable so we won’t even try. Our interpretation has five types of grain, nobel hops and three different strains of yeast! The yeast is the star of this show - fruity, spicy, fragrant, alluring and simply delicious. This beer ends dry and crisp and bottle conditioned with Brettanomyces Clausenii, a wild yeast that adds fruity, tart and mildly funky aromas and flavors to ale. This beer is great young but will change considerably with time. Named Liopard oir, Irish for ’gold leopard’, which appears on the Lavery Family crest. Information: Malts - Belgian Pilsner, German Pilsner, Vienna, Rye, Oats, Wheat & Corn Hops - Golding & Cascade Lavery French-Belgian Yeast Blend ABV - 4.5% IBU - 30

most recent ratings

3.6

AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20

jredmond (4023) - Manhattan, New York, USA - DEC 23, 2012

Draft at Prohibition Taproom with Linh, Zahra, pat and Janine. Pours a light hazy golden body with medium to thick white head. Aroma is light, grassy, yeast and vanilla. Mouthfeel is light and creamy, very sessionable with notes of flowers, yeast, vanilla, light fruit and spice. Good saison.

3.4

AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20

Melanie (42) - - OCT 5, 2012

Grapefruit is prominent aroma. Light yellow color. More carbonated than usual. Complex, carbonated flavor with notable sour undertones. Pleasant drink! ---Rated via Beer Buddy for iPhone

3.1

AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20

BillKismet (3000) - Seattle, Washington, USA - JUL 8, 2012

Banana blonde with a silken head. Wheat nose, a touch of banana and mixed together with a whisker of oaky alcohol yeast. Tart, yeasty, woody, and oak-tinged flavors are wrapped up in a sweet tannic swirl.

3.4

AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20

watson1977 (2291) - The dub c, Pennsylvania, USA - JUN 29, 2012

Pours a hazy pale yellow with a medium white head. Aroma is very faint much like the regular version. Flavor has light straw and fruitness beneath oaky vanilla notes and id swear theres a hint of bourbon. Mouthfeel is light/medium and the finish is light and dry.

3.4

AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20

michael-pollack (4962) - King of Prussia, Pennsylvania, USA - JUN 16, 2012

Draught at TJ’s: Aroma citrus, farmhouse yeast, and biscuit. Poured yellow in color with a small to medium-sized white head that diminished but lasted throughout. Very hazy. Not sparkling. Flavor is lightly sweet and lightly bitter. Tastes of oak, farmhouse yeast, light Brett, vanilla, and grain. Light to medium body. Average texture. Soft to average carbonation. Vanilla, oak, Brett, farmhouse yeast finish is lightly sweet, and slightly bitter.

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Lavery Oaked Lioprad Oir

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