BückDich (4497), Boise, Idaho, USA Apr 9, 2008 Bottle: Dark black, light tan head and no lacin. Nose of some underripe blueberry, some soy and hop. Lame tart, salty, bad coffee. The flavor is astringent, thin, tart, soy, grass, ozone. Bad. Lots of carbonation. Infected?
badgerben (3001), Blaine, Minnesota, USA Jul 4, 2008 Thanks to Skyview. Black color with a medium head. Light roasted malt aroma. Watery roasted malt flavor. Very light coffee. Skyview (2657), Papoose Jct., Minnesota, USA Jul 4, 2008 Received a 22-oz bombe via trade with 5000. Pours an opaque dark brown brew with a fizzy tan head that slowly dissipates toa fine film and tan ring. Aroma of roasted dark malt, some chocolate, roasted nuts, and some toasted dark leaves. Taste is medium bodied, light carbonated with flavors of toasted dark malt, some buitter and flowery hops. Finish is semi-dry, a little metallic with some chocolate/coffee aftertaste. Capa (665), Yokosuka, Japan Jun 20, 2008 Deep brown with a dark tan head. Nice aroma of roasted malts, slightly sweet, buttery, oak, and slightly bitter. Flavor is lightly chocolate, sweet malts, come coffee, kinda sour, earth tones. Finish is a bit metallic and sour. Body is a bit thin with plenty of carbonation. Better than the percentile says I think, but could use some improvement. Man_vs_City (13), Redmond, Washington, USA May 24, 2008 Twenty-two oz bottle. Overly fizzy with a thick brown head that fades quickly. Rich aroma of oak and walnuts. Body nearly black. Tastes of spent coffee grounds, old burnt athletic socks and over ripe banana peels. Pours down the drain with few tell tale bubbles. Please let this bottle be the exception. troopie (444), USA May 5, 2008 Draught. Very dark pint with a strong buttery aroma. Very buttery flavour with some chocolate, coffee and toast. Light finish, with some bittersweet coffee.
|